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Electric Barbecue Use instructions
USE INSTRUCTION
- The unit must stand on a solid, heat-resistant surface.
- Do not take or move the unit while operating or if there is water into the collector tray.
- Do not immerse the heating rods, plug or cord supply into water or other liquids.
- Even when the unit is turned off, unplug the cord from the socket before inserting or re-
moving parts and before cleaning.
- Do never touch the internal surfaces or heating rods to prevent yourself from burns.
- ATTENTION : the unit does not be used with charcoal or similar.
- The appliance has been manufactured ONLY FOR HOUSEHOLD AND INDOOR USE
and does not be used for commercial purpose.
DESCRIPTION
A – Heating rods
B – Collector tray
C – Switch ON/OFF
D – Double grill
HOW TO ASSEMBLY THE UNIT
The heating rods (A) just stand on the collector tray (B), just pull on it to remove the hea-
ting rods from the handle.
USE
The unit allow to cook without unpleasant smoke piece of food such as: fish, scampi, beef
filet, hamburger, chicken, cutlets and skewers.
- Remove the heating rods (A) from the unit and poor about 1 cm of water into the collector
tray (water indicator into the tray). Make sure to keep the minimum level of water while
cooking. Do not touch the heating rods when pouring water into the tray.
- Replace the heating rods.
- Connect the cord to the socket.
- Press switch on/off, the light indicator illuminates.
- Put the grill on the heating rods.
- Put the food to be cooked on the grill 5/10 minutes after the unit has reached good tem-
perature.
- To keep a constant temperature the unit must always be on. The grilling time will depend
on the type of food (please refer to the table below).
Summary of Contents for 90.383
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