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Care and Cleaning
In the interests of both safety and hygiene your Belling platinum DB2 needs to be
kept clean. A build-up of grease or fat from cooking could cause a fire hazard.
WARNING! For your own safety, always switch off your cooker at the
mains supply and allow to cool before cleaning.
Never use excessive amounts of water to clean your cooker, and remember that
your cooker is heavy - take care when pulling it out for access.
To move the cooker forward, open both oven doors and with two hands
positioned under the roof of the compartments, lift and pull forward. Replace by
pushing the cooker backwards. Check that the cooker is level. Take care to
ensure that any floor covering is not damaged.
Door Removal
The doors are designed for easy removal. Open fully so that the door is
perpendicular to the oven cavity, lift up off its hinges and pull forward.
The inner glass will now slide out for cleaning.
To replace the doors reverse the procedure.
Please note that that the inner glass is specially treated and requires
replacing with the correct face to the oven (The Non-printed face).
When replacing, take care to ensure that the hinge pins line up with the
holes in the extrusion and that the door has dropped correctly into position
before closing the door.
DO NOT FORCE THE FITTING AS THIS WILL CAUSE DAMAGE.
Cleaning
Stainless Steel (Doors caps, Control panel Storage panel, Plinth &
Side Buttresses).
Wipe or spray a proprietary stainless steel cleaner onto the surface. Leave for
a few seconds and polish with a lint free cloth.
Vitreous Enamel (Hob, Utensil holder, Pan supports, Burner caps, Grill
pan, baking tray, Oven Base & Oven rear panels) Base & Oven rear
panels.
Wipe over with a cloth wrung out in hot soapy water, then wipe with a cloth
wrung out in clear water. Dry with a soft clean cloth. Stubborn stains can be
removed with a cream, paste, liquid cleaner or by rubbing with fine steel wool or
soap pads. The Grill pan/meat pan, baking tray and utensil holder may be
washed in a dishwasher.
Paint (Hob frame, Front supports, Control panel undertray, Rear vent & Hob
frame).
Wash with a cloth wrung out in hot soapy water only.
DO NOT USE ABRASIVES
Ovens and Grill
The rod shelves, small oven roof, and other enamel parts of both ovens and hob
can be cleaned using household cream cleanser with a nylon pad or sponge.
Heavier soiling may require the use of a proprietary oven cleaner or steel wool
pad, but do not allow these to contact the Cookclean enamel, the hob or hob
surround, or any of the door seals or plastic parts of the cooker.
Summary of Contents for Db1000 Series
Page 12: ...12 Know Your Cooker Plint...