Belling 83180302 User Manual Download Page 19 | Manualshive

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Belling 83180302 User Manual Download Page 19

UsInG tHe MAIn oVen - FAnneD GAs

cook in oven at 200°c

Approximate cooking time
(preheated oven)

Beef

Rare

Medium

Well done

20 minutes per 450g (1lb), plus 20 minutes

25 minutes per 450g (1lb), plus 25 minutes

30 minutes per 450g (1lb), plus 30 minutes

lamb

Medium

Well Done

25 minutes per 450g (1lb), plus 25 minutes

30 minutes per 450g (1lb), plus 30 minutes

Pork

35 minutes per 450g (1lb), plus 35 minutes

Poultry

20 minutes per 450g (1lb), plus 20 minutes

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Summary of Contents for 83180302

Page 1: ...Belling Freestanding Fanned Gas AU Users Guide Installation Handbook Part No 083180302 Date 26 07 2012...

Page 2: ...y so please read through the literature carefully Please ensure that you have available your appliance s model number and serial number There is a space at the back of this book for recording that inf...

Page 3: ...mains supply as this will seriously affect the safety and performance of the appliance Surfaces may become too hot and gas operated parts may not work efficiently The cooling fan is designed to run o...

Page 4: ...a flat sur face including round bottomed woks directly on top of the pan supports Never leave cooking fat or oil unat tended Never use commercial simmering aids or heat diffusers as they create excess...

Page 5: ...pan to reach the controls If you have a fire blanket put it over the pan If you have put the fire out leave the pan to cool completely Deep fat frying presents more dan gers in your kitchen Never fill...

Page 6: ...n and keep depressed the igni tion button Sparking to all gas burners will commence Push in and turn the selected gas burner control knob to the full flame symbol or for oven burners the maximum tempe...

Page 7: ...s Only heat the amount of liquid you need Once liquids have been brought to the boil reduce the heat setting to a simmer Consider using a pressure cooker if possible Vegetables cut into small pieces w...

Page 8: ...e controlled by selecting a higher or lower shelf position For toasting and for grilling foods such as bacon sausages or steaks use a higher shelf position For thicker foods such as chops or chicken j...

Page 9: ...on it under the grill The speed of grilling can be controlled by selecting a higher or lower shelf position For toasting and for grilling foods such as bacon sausages or steaks use a higher shelf posi...

Page 10: ...ntact with potentially hot air since this may cause discomfort to people with sensitive skin To open the door we recommend that you hold the underneath of the oven door handle Preheating We recommend...

Page 11: ...facia panel If there is no light button the oven light will come on automatically when the oven control is operated Slow cooking 125 C Make sure that frozen foods are thorough ly thawed before cookin...

Page 12: ...hould be extended Food Recommended temperature C Suggested shelf position Approximate cooking time preheated oven Scones Meringues 210 125 top middle bottom 10 15 mins 2 3 hours Cakes Small cakes Whis...

Page 13: ...oven and slightly lower to wards the oven base These zones of heat can be useful as different dishes requiring different temperatures can be cooked at the same time when more than one shelf is used T...

Page 14: ...istmas cake 205mm 8 Dundee cake 205mm 8 200 200 215 185 185 170 170 150 or 160 150 or 160 170 middle top middle top middle top middle top middle middle middle middle top bottom middle middle bottom 15...

Page 15: ...Roasting turkey involves cooking two different types of meat the delicate light breast meat which must not be allowed to dry out and the darker leg meat which takes longer to cook The turkey must be r...

Page 16: ...poultry Notes When cooking stuffed meat or poultry calculate the cooking time from the total weight of the meat plus the stuffing For joints cooked in foil or covered roasters and for lidded casserol...

Page 17: ...ction fan at the back of the oven ensures a more even temperature throughout the oven This makes it ideal for batch baking e g when preparing for a party as all of the items will be cooked within the...

Page 18: ...y 25 40 Rich Fruit Cake 150 Any 180 Scones Plain or fruit 230 Any 10 15 Pastry Short crust Cornish Pasties 210 then 190 Any 10 then 30 Custard Tart 230 then 190 Any 10 then 35 Pastry Choux Cream Puffs...

Page 19: ...ne 20 minutes per 450g 1lb plus 20 minutes 25 minutes per 450g 1lb plus 25 minutes 30 minutes per 450g 1lb plus 30 minutes Lamb Medium Well Done 25 minutes per 450g 1lb plus 25 minutes 30 minutes per...

Page 20: ...ced Food not evenly sized or placed on trays Food placed too close to top of oven Preheat until indicator light goes off for electric at least 15 minutes for gas Remove foil Use correct size tins Plac...

Page 21: ...e Raise temperature Cook two shelves higher for gas or lower for elec tric Increase cooking time Use correct size tin Cakes fallen in centre Baking temperature too low Baking time too short Measuremen...

Page 22: ...ly during the cooking process this wastes energy and costs you more To prevent the build up of unburnt gas push in and keep depressed the ignition button before you push in and turn the burner control...

Page 23: ...function button Semi automatic cooking This clock function can be used when you have started cooking a meal or a dish in the oven and want to set the time for the oven to switch off Press and release...

Page 24: ...n ute minder the bell symbol will light Use the plus and minus buttons to set the length of time before the alarm tone will sound The display will increase decrease in units of 10 sec onds up to 99 mi...

Page 25: ...y with a soft cloth Stubborn marks can be removed us ing a stainless steel cleaner Supplies can be purchased from the Customer Care Centre Sharp objects can mark the surface of stainless steel but wil...

Page 26: ...s en sures that in the unlikely event that a panel breaks it does so into small fragments to minimise the risk of in jury Please take care when handling using or cleaning all glass panels as any damag...

Page 27: ...to re position the caps correctly may result in discolouration of the stainless steel around the burners Cast iron griddle or pan supports if fitted Ensure the griddle has fully cooled and scrape off...

Page 28: ...installed in a location for complete combustion of gas proper flueing and to maintain ambient temperature of the immediate surround ing at safe limits under normal condi tions Failure to install appl...

Page 29: ...ers Take care to avoid damage to soft or uneven floor coverings when moving the appliance Some cush ioned vinyl floor coverings may not be designed to withstand sliding appliances without marking or d...

Page 30: ...bracket provided must be fitted to the back of the cooker and fitted as follows Place the cooker in position and draw a PENCIL LINE level with the front edge 2 Mark the centre of the cooker to give a...

Page 31: ...t corner Fit the bayonet connection This should be located so as to ensure that the flexible connector hose does not kink Under no circumstances should the flexible connector be allowed to come into c...

Page 32: ...by the component maker for use with Natural Gas The appliance installer should not be required to make an adjustment to obtain the correct outlet pressure setting Regulator outlet pres sure should be...

Page 33: ...of turning off the hotplate burners Control knobs must always be turned to the OFF position after use Note If the cooker does not perform cor rectly inform the customer of the problem and put a warnin...

Page 34: ...Hob medium x 2 Hob Wok Grill Main oven Total heat input 3 45MJ h 6 90MJ h 14 40MJ h 9 40MJ h 8 60MJ h 49 65MJ h Injectors used 0 01mm Natural Gas LP Gas Small 82 50 Medium 118 70 Wok 185 104 Grill 14...

Page 35: ...ELLING FSG 54TCF AU WIRING DIAGRAM SW IGNITION ELECTRODES N IGNITION GENERATOR SW L MAIN OVEN LAMP LIGHT SWITCH Bu COOLING FAN F50c THERMAL OVERRUN SWITCH IGNITION SWITCH W Gn Gn Bu Bn Bn Y Y OVEN STI...

Page 36: ...SG 60TCF AU WIRING DIAGRAM SW IGNITION ELECTRODES N IGNITION GENERATOR SW MAIN OVEN LAMP LIGHT SWITCH Bu COOLING FAN F50c THERMAL OVERRUN SWITCH IGNITION SWITCH W Gn Gn Bn Bn Bn Bu Bn Bn Y Y OVEN STIR...

Page 37: ...NERATOR SW MAIN OVEN LAMP LIGHT SWITCH Bu COOLING FAN F60c THERMAL OVERRUN SWITCH IGNITION SWITCH W Gn Gn Bn Bn Bn Bu Bn Bn Y Y OVEN STIR FAN R R Bn STIR FAN SWITCH Bn Bk Bk Bk GRILL ELEMENT GRILL T O...

Page 38: ...in the oven and cover the food you are cooking wherever possible Whenever you can cook wet foods at higher temperatures Don t leave food in the oven to cool down Automatic cooking will normally pro du...

Page 39: ...with you Please remember that bulbs are not cov ered by your warranty No of Lamps Bulb location Oven Type Instructions 2 Side All Remove the oven shelves Grasp the lens cover on the light fitting and...

Page 40: ...Please keep this handbook for future reference or for anyone else who may use the appliance...

Page 41: ...Please keep this handbook for future reference or for anyone else who may use the appliance...

Page 42: ...Please keep this handbook for future reference or for anyone else who may use the appliance...

Page 43: ...Please keep this handbook for future reference or for anyone else who may use the appliance...

Page 44: ...nance is recommended Always check the instruction book before calling a service agent to make sure you have not missed anything Glen Dimplex Australia Pty Ltd Customer Care Glen Dimplex Australia Unit...

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