8 / EN
Kettle / User Manual
3.1 Preparation
1. Remove all packaging and sticker materials and
dispose of them according to the applicable
legal regulations.
2. Before using the appliance for the first time,
clean all parts which come into contact with
water carefully. (See the “Cleaning and care”
section).
3. Completely roll out the power cord from the
cable coil (9) on the bottom of the base (8). Pass
the power cord through the slot on the base.
4. Clean the kettle well before initial use and
discard water of first two boiling cycles.
3.2 Operation
1. Push the lid release button (4) on the kettle to
open the lid (3).
– The lid (3) opens automatically.
2. Fill the water tank with water.
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Do not place the water tank on the
base (8) while filling it with water.
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Never fill the water tank above the
maximum level indicator or below
the minimum level indicator.
3. Close the lid (3) until it clicks into place.
4. Place the water tank on the base (8). Make
sure that it is sitting in an upright and stable
position.
5. Insert the plug into the wall socket.
6. Press down On/Off switch (7).
– On/Off switch (7) illuminates and boiling
process begins.
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Lid (3) should always be closed
during the boiling process;
otherwise the kettle will not switch
off automatically.
7. After a few minutes, the water will start to boil.
The kettle switches off automatically and On/
Off switch (7) moves upwards.
– The function indicator goes off.
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If you want to stop the heating
manually, push the On/Off switch
(7) upwards.
8. Disconnect the plug from the wall socket.
9. Take the water tank from the base (8). Only
hold it by the handle (5).
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WARNING:
Do not open the lid (3)
as hot water could splash out. Make
sure that no water splashes onto
the base (8).
10. Pour the water from the spout (1) to the cup
or glass you want to use.
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If you want to continue the boiling
process, repeat the procedure from
1 to 10.
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Let the kettle cool down between
each heating process.
Hints and Tips
•
The kettle is equipped with a water filter (2)
which filters out limestone and other residues
when the water is being poured out.
•
Use softened or filtered water to prevent lime
build-up.
3
Operation
