Microwave Oven / User Manual
4 / EN
1
Important safety and environmental
instructions
Important Safety
Instructions Read
Carefully And Keep
For Future Reference
This section contains safety in-
structions that will help protect
from risk of fire, electric shock, ex-
posure to leak microwave energy,
personal injury or property damage.
Failure to follow these instructions
shall void any warranty.
1.1 General safety
•
The microwave oven is intended
for heating food and beverages.
Drying of food or clothing and
heating of warming pads, slippers,
sponges, damp cloth and similar
may lead to risk of injury, ignition
or fire.
This appliance is intended to be
used in household and similar appli-
cations such as:
•
Staff kitchen areas in shops, of-
fices and other working environ-
ments;
•
Farm houses
•
By clients in hotels, motels and
other residential type environ-
ments;
•
Bed and Breakfast type environ-
ments.
•
Do not attempt to start the oven
when its door is open; otherwise
you may be exposed to harmful
microwave energy. Safety locks
should not be disabled or tam-
pered with.
•
Do not place any object between
the front side and the door of the
oven. Do not allow dirt or cleaning
agent remnants built-up on the
closure surfaces.
•
Any service works involving re-
moval of the cover that provides
protection against exposure to
microwave energy must be per-
formed by authorized persons/
service. Any other approach is
dangerous.
•
Your product is intended for
cooking, heating and defrost
food at home. It must not be
used for commercial purposes.
Manufacturer shall not be held li-
able for damages that have arisen
from misuse.
•
Do not use this appliance out-
doors, bathrooms, humid environ-
ments or in places where the it
can get wet.
