Microwave Oven / User Manual
7 / 330 EN
1
Important safety and environmental
instructions
•
Do not immerse the appliance,
power cable, or power plug in
water or any other liquids. Do not
hold it under running water.
•
When heating food in plastic or
paper containers, keep an eye on
the oven due to the possibility of
ignition.
•
Remove the wire strings and/or
metal handles of paper or plastic
bags before placing bags suitable
for use in microwave oven to the
oven.
•
If smoke is observed, switch off
or unplug the appliance and keep
the door closed in order to stifle
any flames.
•
Do not use inside of the oven to
store something. Do not leave
paper items, cooking material or
food inside the oven when it is
not being used.
•
The contents of feeding bottles
and baby food jars shall be stirred
or shaken and the temperature
shall be checked before consump-
tion, in order to avoid burns.
•
This appliance is a Group 2 Class
B ISM equipment. Group 2 con-
tains all ISM (Industrial, Scientific
and Medical) equipment in which
radio-frequency energy is inten-
tionally generated and/or used in
the form of electromagnetic radi-
ation for the treatment of mate-
rial, and spark erosion equipment.
•
Class B equipment is suitable for
use in domestic establishments
and establishments directly con-
nected to a low voltage power
supply network.
•
Door or outer surface of the ap-
pliance may become hot when it
is in use.
1.1.2 Product safety
•
Heating the beverages with mi-
crowave may cause them to boil
by splashing around after they
have been taken out of the oven;
so be careful when you are hold-
ing the containers.
•
Do not roast anything in the oven.
Hot oil may damage the compo-
nents and materials of the oven,
and it may even cause skin burns.
•
Pierce food with thick crust such
as potatoes, zucchinis, apples and
chestnuts.