EN
17
Freezer
Compartment
Adjustment
Fridge
Compartment
Adjustment
Explanations
-18°C
4°C
This is the normal recommended setting.
-20,-22 or
-24°C
4°C
These settings are recommended when the ambient temperature
exceeds 30°C.
Quick Freeze
4°C
Use when you wish to freeze your food in a short time. Your
refrigerator will return to its previous mode when the process is
over.
-18°C or colder
2°C
If you think that your fridge compartment is not cold enough
because of the hot conditions or frequent opening and closing of
the door.
-18°C or colder Quick Fridge
You can use it when your fridge compartment is overloaded or if
you wish to cool down your food rapidly. It is recommended that
you activate quick fridge function 4-8 hours before placing the
food.
Recommendations for
preservation of frozen food
• Prepacked commercially frozen food
should be stored in accordance with the
frozen food manufacturer's instructions
for a
( 4 star) frozen food
storage compartment.
• To ensure that the high quality achieved
by the frozen food manufacturer and the
food retailer is maintained, the following
should be remembered:
1. Put packages in the freezer as quickly
as possible after purchase.
2. Ensure that contents are labeled and
dated.
3. Do not exceed "Use By", "Best Before"
dates on the packaging.
Defrosting
The freezer compartment defrosts
automatically.
Placing the food
Freezer
compartment
shelves
Various frozen food
such as meat, fish, ice
cream, vegetables and
etc.
Egg tray
Egg
Fridge compartment
shelves
Food in pans, covered
plates and closed
containers
Fridge compartment
door shelves
Small and packaged
food or drinks (such
as milk, fruit juice and
beer)
Crisper
Vegetables and fruits
Freshzone
compartment
Delicatessen products
(cheese, butter, salami
and etc.)
Deep-freeze information
Food must be frozen as rapidly as
possible when they are put in a
refrigerator in order to keep them in
good quality.
Summary of Contents for DNE69623
Page 1: ...Refrigerator DNE69623 ...
