EN
33
Humidity Controlled Crisper
(FreSHelf)
*optional
Humidity controlled crisper feature
keeps the humidity of vegetables and
fruits under control and allows keeping
the food fresh for a much longer time.
We recommend you to place
vegetables with leaves such as lettuce,
spinach and vegetables vulnerable to
humidity loss not vertical on their roots
but horizontal in the crispers.
While placing the vegetables consider
their weight and place the heavy and
solid vegetable to the bottom, light and
soft vegetables to the top.
Do not leave vegetables within
plastic bags in the crispers. Leaving
vegetables in plastic bags will make
them spoil in a very short time. If it is
required to separate vegetables for
hygienic purposes, then use porous
paper packing materials instead of
plastic bags.
Do not place fruits, mainly apple and
also pear, apricot, peach etc. which
produce ethylene gas together with
other vegetables-fruits in the same
crisper. The ethylene produced
by these fruits will cause other
vegetables-fruits to mature rapidly and
then cause them to spoil in a shorter
time.