EN
14
FRİDGE COMPARTMENT
STORAGE ADVİCE
Fruit & vegetables
Don’t store bananas.Don’t store
melon - it can be chilled for short
periods as long as it is wrapped to
avoid it flavouring other food.
Wrap
food
affected
by
temperatures near 0°C (pineapples,
cucumbers,tomatoes etc.) in polythene
bags.
Meat & poultry
Store raw meat and poultry below
cooked food and dairy products.
Do not allow raw meat to come into
contact with cooked food to avoid
contamination. For safety, only store
raw meat for two to three days.
General
Cooked dishes must be stored in
airtight covered containers.Don’t store
cooked and fresh food together in the
same container.Always allow hot food
and beverages to cool first.Leftover
canned food should not be stored in
the can.
Place chilled cooked food and similar
food near the rear of the fridge where it
is coldest.
Keep food for as short a time as
possible and adhere to ‘best before’
and ‘use by’ dates.
Don’t let defrosting food or food
juices drip onto other food.Do not fill
water tank with any liquid other than
drinking water; beverages such as fruit
juice, carbonated fizzy soda drinks,
alcoholic drinks are not suitable for use
with water dispenser. If such liquids are
used, water dispenser will malfunction
and may be damaged beyond repair.
Guarantee does not cover such
uses. Some chemical ingredients and
additives in such drinks / beverages
may also attack and damage water tank
material. Only use clean pure drinking
water.Capacity of water dispenser tank
is 2.2 litres [3.8 pints], do not overfill.
Push the water dispenser lever with
a rigid cup. If you are using a plastic
disposable cup, then push the lever
with your fingers from behind the cup.
Safety Locking knob is supplied for
your convenience when filling the water
tank and also to avoid small children
tampering with the water dispenser.
Storing pre-frozen food
Take special care not to mix with fresh
food.
The recommendation for
storage as stated on the food packaging
must always be followed.
Pre-packed frozen food should
be stored in accordance with the
food
manufacturer’s
instructions
for a
frozen food storage
compartment.To ensure that the
high quality achieved by the food
manufacturer and retailer is maintained:
1 Wrap packets when you buy
them.
2 Put packets in the freezer as
quickly as possible after purchase.
3 Ensure that contents are labelled
and dated.
4 Do not exceed ‘use by’ and ‘best
before’ dates.
