2 /24 EN
Refrigerator / User Guide
1 Important instructions for safety and
environment
3
1.1. General safety. . . . . . . . . . . . . . . . . . . . . . . 3
1.1.1 HC warning . . . . . . . . . . . . . . . . . . . . . . . . 4
1.1.2 For products with a water dispenser . . . . . . 5
1.2. Intended use. . . . . . . . . . . . . . . . . . . . . . . . 5
1.3. Children’s safety . . . . . . . . . . . . . . . . . . . . 5
1.4. Compliance with WEEE Directive and Disposing
of the Waste Product: . . . . . . . . . . . . . . . . 5
1.5 Compliance with RoHS Directive:. . . . . . . . . . 6
1.6 Package information. . . . . . . . . . . . . . . . . . . 6
2 Your Refrigerator
7
3 Installation
8
3.1. Right place for installation . . . . . . . . . . . . . . 8
3.2. Attaching the plastic wedges . . . . . . . . . . . . 8
3.3. Adjusting the stands . . . . . . . . . . . . . . . . . . 9
3.4. Power connection . . . . . . . . . . . . . . . . . . . . 9
3.5. Connecting the water hose to the refrigerator 9
3.6. Connecting the water line to the water supply 9
3.7. Reversing the doors . . . . . . . . . . . . . . . . . 10
3.8. Reversing the doors . . . . . . . . . . . . . . . . . 11
4 Preparation
13
4.1. What to do for energy saving . . . . . . . . . . . 13
4.2. First Use . . . . . . . . . . . . . . . . . . . . . . . . . . 13
5 Operating the product
14
5.1. Indicator panel . . . . . . . . . . . . . . . . . . . . . 14
5.2. Eggholder . . . . . . . . . . . . . . . . . . . . . . . . . 16
5.3. Fan. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
5.4. Vegetable bin . . . . . . . . . . . . . . . . . . . . . . 16
5.5. Zero degree compartment. . . . . . . . . . . . . 16
5.6. Automatic ice machine . . . . . . . . . . . . . . . 16
5.7. Freezing fresh food . . . . . . . . . . . . . . . . . . 17
5.8. Recommendations for storing frozen foods 17
5.9. Deep freezer details . . . . . . . . . . . . . . . . . 18
5.10. Placing the food. . . . . . . . . . . . . . . . . . . . 18
5.11. Door open alert . . . . . . . . . . . . . . . . . . . . 18
5.12. Changing the opening direction of the door 18
5.13. Interior light . . . . . . . . . . . . . . . . . . . . . . . 18
6 Maintenance and cleaning
19
6.1 Avoiding bad odours . . . . . . . . . . . . . . . . . . 19
6.2 Protecting the plastic surfaces . . . . . . . . . . 19
7. Troubleshooting
20