o
The freezer compartment should operate at around -18 degrees
Celsius. The refrigerator compartment should operate at around
3 to 4 degrees Celsius.
o
Allow food to sufficiently cool before putting it in the appliance
(but do not let it sit at room temperature for too long).
o
In the freezer compartment, food packages should be scattered
and never grouped or stacked together until they are completely
frozen.
o
If you are going away for a long period of time, turn off the
appliance, empty and clean it and leave the door ajar.
o
If you have a second appliance that is not used, make sure that
it is stored with the power off and the door left ajar until it is
actually required.
Disposing:
o
If you're going to throw out your old fridge, see if there's a
chlorofluorocarbons (CFCs) recycler in your area. The
government department which looks after the environment in
your area may be able to help you.
Cleaning and maintenance
WARNING: PLEASE ENSURE THAT YOUR
APPLIANCE IS DISCONNECTED FROM
YOUR MAINS SUPPLY BEFORE
ATTEMPTING TO CLEAN IT.
17
o
Do not clean the appliance by pouring water onto
it or spraying water over it.
o
The refrigerator and freezer compartment should be
cleaned periodically, using a solution of bicarbonate
of soda and lukewarm water.
o
Clean the accessories separately with soap and water.
Do not clean them in a dishwasher.
