4
Oven Functions
Switch off oven
Conventional
It is used for sponges and cakes where the
heat received must be uniform to achieve a
spongy texture.
Conventional with fan
Appropriate for roasts and cakes. The fan
spreads the heat uniformly inside the oven.
Grill
For preparing dishes with superficial roasting.
It allows the outer layer to be browned without
affecting the inside of the food. Ideal for flat
food, such as steaks, ribs, fish, toast.
MaxiGrill
For grilling larger quantities of food than the
standard grill. The higher power output also
reduces the time required to brown the
food.
MaxiGrill with fan
Allows uniform roasting at the same time as
surface browning. Ideal for grills. Special for
large volume pieces, such as poultry game etc.
It is recommended to put the item on a rack with
a tray beneath to collect the stock and juices.
Caution
While using the Grill, MaxiGrill or MaxiGrill with
fan, the door must be kept closed.
Turbo
The fan distributes the heat produced by an
element located at the rear of the oven. Due to
the uniform heat distribution, it allows roasting
and baking to take place at two heights at the
same time.
This cooking mode allows defrosting of food.
To do this, set the temperature selector to
position.
Lower element
Heats only from beneath. Suitable for heating
dishes and raising pastry and similar.
Lower element with fan
It distributes the heat from the lower part of
the oven and is ideal for cakes with jam or fruit
filling, which only require heating from
beneath. Pre-heating is always necessary.
Grill and Lower element
Special for roasts. It can be used for any
piece, whatever its size.
Note
The pilot light remains on in any cooking
function.
Setting the Electronic Clock
When you switch on the oven, you will notice
that the word AUTO will flash on the display
with 00:00. Press the + and – symbols until
you hear a beep and see a dot flashing
between the digits of the clock. Then set the
clock time by pressing on the + or – symbols.
You will hear a beep to confirm that the time
has been set. The
symbol will remain lit.
Should you wish to change the time, follow
these instructions again.
Manual Operation
After setting the clock, the oven is ready for
use. Select a cooking temperature and func-
tion by pressing and turning the oven controls.
To turn off the oven, set the controls to
.
Use of the Oven