11
Cleaning and maintenance
Cleaning operations must only be carried out
when the oven is cool.
The appliance should be disconnected from your
mains supply before commencing any cleaning
process.
Cleaning the barbeque hob top
Any residues that are left on the hob top surface from cleaning
agents will damage it. You should remove any residues with
water and a little washing up liquid.
Abrasive cleaners or sharp objects will damage the hob surface;
you should clean it using water and a little washing up liquid.
Although it is easier to clean some deposits whilst the hob
surface is still warm. You should take care not to burn yourself if
cleaning the hob surface when it is still warm.
o
BEFORE FIRST USE: Heat the element for a few minutes to
burn off any residues left on it during the manufacturing
process.
After each use
o
Wipe the appliance over with a damp cloth.
o
Dry the appliance by rubbing the surface with a clean cloth.
Cleaning the control panel
o
Only use warm water with a mild detergent and dry with a clean,
dry cloth.
Cleaning the glass surface and aluminium bands
o
Clean with a soft cloth using warm water and a mild detergent.
Dry with a clean, dry cloth.