Installation and operation
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1062213
EN
Installation Requirements
Observe the provisions of the following requirements and regulations in force:
1. DVGW TRGI (technical regulations for gas installations);
2. TRF (technical regulations for liquid gas);
3. DVGW G 631 (installation of commercial kitchen appliances for
combustion of gas fuels).
Moreover the appropriate construction law, trade law, OHS, and VDE regulations
must be followed in the place of installation.
Unpacking / Positioning
• Unpack the appliance, remove all external and internal packaging elements and
shipment safeguards.
CAUTION!
Choking hazard!
Prevent children from accessing package materials, for instance: plastic
bags and EPS.
• If the appliance is covered with a protective film, remove it. Remove the film
slowly, so no glue residues are left. Remove any glue residues with the use of a
suitable solvent.
• Be careful not to damage the rating plate and warning labels fixed on the
appliance.
•
Never
place the appliance in humid or wet environment.
• Place the appliance in a way making the connections easily accessible, so that
they may be quickly disconnected if such a need arises.
• The appliance should be placed on surfaces that are:
– even, with sufficient bearing capacity, resistant to water, dry and resistant
to high temperatures;
– sufficiently large, and thus enabling usage of the appliance with no
problems;
– easily accessible;
– well ventilated.
• Maintain sufficient clearance from table edges. The appliance might turn over
and fall down.
•
Posi tion t he applianc e out doors or i n a l arge, open, and well- ventilat ed ar ea (see D VG W wor ki ng sheet G 631).