4
ENGLISH
GB
4.
GENERAL INFORMATION AND WARNINGS
4.1.
General guidelines
The manual has been edited by the manufacturer
to provide the authorized personnel with the
information necessary to work with the appliance.
We recommend the intended readers to read the
manual carefully and comply with the information.
By reading the information contained in the
manual, hazards against people health and safety
may be prevented.
Retain the manual in an easily available place
throughout the time of use of the appliance to
have access and refer to the required information
at any time.
Special symbols, described below, have been
used to stress important information or draw
attention to essential data:
Caution - warning
Indicate
important
safety
instructions. You should acquire the
proper conduct to prevent hazard against
people health and safety or not to cause
any damage
.
Important
Indicate essentials technical data that
you cannot ignore.
4.2.
Description of the appliance
THE GAS STOVE WITH ELECTRIC OVEN,
called hereinafter the device, has been designed
and manufactured for preparation of food products
in the professional gastronomy sector.
1)
Heating plate
2)
Oven
3)
Adjustable feet
4)
Gas connection
5)
Gas burner: made from enamelled cast
iron of various power, depending on
diameter.
6)
Oven smoke extraction.
7)
Gas burner controllers: adjust gas supply
for the burners.
8)
Oven thermostat controller: adjusts
temperature of the electric oven.
9)
Oven switch: turns on or off the oven
heating elements.
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2
3
4
5
6
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