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6. Cleaning
WARNING!
Disconnect the device from the power supply (pull the
plug from the socket!) before cleaning.
The device is not designed for direct washing via water jets!
Make sure no water gets into the device.
Important tips
o
Clean the device regularly. If the device is not kept clean, this may affect the
durability of the device and has a negative impact on its operation and lead to
accumulation of fungi and bacteria.
o
Immediately remove any remnants of food and beverages from the walls of the
internal chamber of the device with a moist cloth. If you wait too long, the cleaning
may become difficult and in extreme cases not possible at all. Excessive
contamination may lead to damaging of the device.
o
Do not use hard and sharp objects to remove dry dirt.
o
Avoid using sprays and other aggressive cleaning agents (e.g. oven cleaners),
as such chemicals may leave stains or even damage the surface of the device.
Cleaning
Cooking chamber and internal side of the door
o
Wipe the interior walls and the ceramic bottom of the cooking chamber with warm
water and a soft cloth.
o
Clean the interior of the door, door seals and other adjacent elements with a most
cloth to remove the entire dirt.
o
If condensation forms on the inside or outside of the door, remove it with a soft cloth.
The condensation forms when the microwave oven is operated in high humidity
environment. This is a normal occurrence.
o
Unpleasant odours can be removed from the device by placing a glass of water with
lemon juice and lemon peel in a container designed for use in microwave ovens and
heating it for approx. 10 minutes. Afterwards, wipe the device thoroughly with a soft,
dry cloth.
o
After cleaning the cooking chamber, leave the device’s door open until the device is
fully dry.