Bakers Pride 24BPV4B20N Operation Manual Download Page 4

BP SERIES RANGES OPERATION MANUAL

2

•  Installation of the equipment should be performed 

by qualified, certified, and authorized personnel who 
are familiar and experienced with local installation 
codes.

•  Before installation please read instructions 

completely and carefully.

•  Do not remove permanently affixed labels, warnings 

or plates from the product.

•  Please observe all local and national codes and 

ordinances

•  Installation must conform with local codes, or in the 

absence of local codes, the National Fuel Gas Code, 
ANS1 Z223.1 (latest edition).

  

In Canada, installation should conform to installation 
codes for gas burning appliances and equipment 
standard CAN/CGA-B149.1 or the Propane 
installation code, CAN/CGA-B149.2, as applicable.

•  Electrical wiring to the appliance must be electrically 

grounded in accordance with local codes or in the 
absence of local codes with the National Electrical 
Code ANSI/NFPA 70, or the Canadian Electrical 
Code, CSA C22.2, as applicable.

•  A manual gas shut-off valve must be installed in 

the gas supply line ahead of the appliance and gas 
pressure regulator for safety and ease in servicing.

•  The gas pressure regulator supplied must be installed 

on the appliance prior to connecting the equipment 
to the gas line. Failure to install a regulator could 
be potentially hazardous and will void the appliance 
warranty.

•  The appliance and its individual shut off valve must 

be disconnected from the gas supply piping system 
during any pressure testing of that system at test 
pressures in excess of 1/2 psi (3.45kpa).

•  The appliance must be isolated from gas supply 

piping system, by closing its individual manual shut 
off valve during any pressure testing of the gas supply 
piping system at test pressures equal to or less than 
1/2 psi (3.45kpa)

Shipping Damage Claim Procedure

The equipment is inspected and crated carefully 
by skilled personnel before leaving our factory. 
The transportation company assumes full 
responsibility for safe delivery upon acceptance of 
this equipment. If shipment arrives damaged:

1.  Visible loss or damage: Note on freight bill or 

express delivery and signed by person making 
delivery.

2.  File claim for damages immediately: 

Regardless of extent of damages.

3.  Concealed loss or damage: If damage is 

noticed after unpacking, notify Transportation 
Company immediately and file “Concealed 
Damage” claim with the transportation carrier. 
This should be done within fifteen (15) days 
from the date delivery and receipt of goods. 
Retain container for inspection.

INSTALLATION INSTRUCTIONS

OPERATING INSTRUCTIONS

Operation of this equipment must be performed by 
qualified or authorized personnel who have read and are 
familiar with the functions of the equipment.

Rating Plate

The rating plate is located in front of the range below 
the oven section. Information on this plate includes the 
model, serial number, BTU / hour input of the burners, 
operating gas pressure in inches WC, and whether the 
appliance is orificed for natural or propane gas. Pilot 
lighting instructions (ovens only) are also located in the 

Bakers Pride

®

 cooking appliances must be 

connected only to the type of gas identified on the 
rating plate.

CAUTION

same area. The Salamander broiler, or Cheesemelter (if 
provided) are supplied with their own rating plates.

When communicating with factory about a unit or 
requesting for special parts or information, rating plate 
data is essential for proper identification.

Summary of Contents for 24BPV4B20N

Page 1: ...BP SERIES RANGES OPERATION MANUAL i BUILT BY CRAFTSMEN TESTED BY TIME SERIES BPV 24 36 60 OPERATION MANUAL VANTAGE SERIES RANGES ...

Page 2: ...Do not store or use gasoline or other flammable vapors or liquids in the vicinity of this or any other appliance WARNING Improper installation adjustment alteration service or maintenance can cause property damage injury or death Read the installation operating and maintenance instructions thoroughly before installing or servicing this equipment CAUTION Instructions to be followed in the event the...

Page 3: ...s situation which if not avoided may result in minor or moderate injury It may also be used to alert against unsafe practices CAUTION This message is used when special information instructions or identification are required relating to procedures NOTICE Safety Precautions Always follow recommended safety precautions listed in this manual Following are the safety alert symbols When you see this sym...

Page 4: ...osing its individual manual shut off valve during any pressure testing of the gas supply piping system at test pressures equal to or less than 1 2 psi 3 45kpa Shipping Damage Claim Procedure The equipment is inspected and crated carefully by skilled personnel before leaving our factory The transportation company assumes full responsibility for safe delivery upon acceptance of this equipment If shi...

Page 5: ...ecting the regulator check the incoming line pressure as these regulators can only withstand a maximum pressure of 1 2 psi 14 WC If the line pressure is beyond this limit a step down regulator will be required Clearances The appliance area must be kept free and clear of all combustibles The clearances from combustible and non combustible construction of ranges and range mounted Salamander broiler ...

Page 6: ...t depending on the connector or associated piping A suitable strain relief must be installed with a flexible connector All connections must be sealed with a joint compound suitable for LP gas and all connections must be tested with soap water solution before lighting pilots MAINTENANCE INSTRUCTIONS Initial Pilot Lighting When lighting pilots and checking for leaks do not stand with your face close...

Page 7: ...afety valve and then to a pilot burner Gas flow is controlled by the safety valve Oven pilot lighting or re lighting is to be completed as follows Turn the thermostat knob to OFF position and wait for 5 minutes Open the oven s lower kick plate by lifting up and out This exposes the pilot valve and the igniter button Make sure accumulated gas if any has dispersed Since propane gas is heavier than a...

Page 8: ...y and with a liquid cleaner designed for this material at the end of each day DO NOT USE steel wool abrasive cloth or powders to clean stainless surfaces If it is necessary to scrape stainless steel to remove encrusted materials soak in hot water to loosen the material then use a wood or nylon scraper DO NOT USE a metal knife spatula or any other metal tool to scrape stainless steel Scratches are ...

Page 9: ...BP SERIES RANGES OPERATION MANUAL 7 EXPLODED VIEW BPV VANTAGE SERIES RANGES ...

Page 10: ...T 23 301140 301052 ORIFICE HOOD 40 28000 NAT ORIFICE HOOD 52 28000 BTU PROP Item Part Description 25 310326 THERMOSTAT 500F 26 2092517 PLUG 1 8 NPT 27 311174 BURNER STRAIGHT OVEN 28 311190 PILOT RANGE OVEN 29 311011 PILOT SAFETY VALVE 30 301034 ORIFICE HOOD 34 38000 NAT 301039 ORIFICE HOOD 39 30000 NAT 20 OVEN 310150 ORIFICE HOOD 50 38000 LP 301051 ORIFICE HOOD 30000 LP 20 OVEN 31 2092614 ELBOW 3 ...

Page 11: ...BP SERIES RANGES OPERATION MANUAL 9 EXPLODED VIEW BPV RG G VANTAGE SERIES RANGES ...

Page 12: ...FICE 16 301046 ORIFICE HOOD 46 NAT 20 000 BTU 301055 ORIFICE HOOD 55 LP 20 000 BTU Item Part Description 17 VALVE COVER CONTACT FACTORY 18 310382 KNOB OVEN RANGE 425F 19 310295 BEZEL 20 2000101 FLANGE THEROSTAT 21 360111 THERMOSTAT 425F 22 371043 FITTING STRAIGHT 23 2092614 ELBOW 3 8 CC X 3 8 27 24 301046 ORIFICE HOOD 46 NAT U BURNER 301055 ORIFICE HOOD 55 LP U BURNER 301050 ORIFICE HOOD 50 NAT ST...

Page 13: ...nts Stones and Valves are covered for a period of SIX MONTHS All Ceramic Baking Decks are covered for a period of THREE MONTHS The installation of these replacement decks is the responsibility of the purchaser The extended Cyclone door warranty years 3 through 5 is a parts only warranty and does not include labor travel mileage or any other charges EXCLUSIONS Negligence or acts of God Failures cau...

Page 14: ...nt offering a wealth of refrigeration and cooking expertise Products include walk in coolers and freezers hot and cold display cabinets cases and storage sys tems commercial ovens rotisseries and cooking equipment and rotary vane pumps Ask your sales representative about how the power of all Standex brands can work for you www standex com segments food service Food Service Equipment Group ...

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