4.2. SETTING THE DISCS ON THE MACHINE
ROTATE THE KNOB AS SHOWN IN FIGURE (1) AND OPEN THE COVER. SET THE FIRST PLASTIC EJECTING DISC
IN FIGURE (2), THEN THE DISC SELECTED FOR THE CUTTING.
CLOSE THE COVER AND REVERSE THE ROTATION OF THE HANDLE. WORK ON THE START BUTTON TO
AUTOMATICALLY HOOK THE DISCS IN THE CORRECT POSITION.
Cover Opening
Disc Position 2
ATTENTION TO DISC BLADES!!
4.3. SETTING AND CUTTING THE FOOD
LIFT THE HANDLE AND SET THE FOOD INSIDE THE OPENING AS SHOWN IN FIGURE (3), THEN CLOSE THE
HANDLE.
PRESS THE GREEN START BUTTON WITH YOUR RIGHT HAND, AND WITH YOUR LEFT HAND, LIGHTLY PRESS THE
HANDLE DOWNWARDS UNTIL FOOD IS FULLY CUT.
(3)
LIFT THE HANDLE TO PLACE MORE FOOD IN THE CHAMBER. THE MACHINE STARTS
AUTOMATICALLY WHEN THE HANDLE IS CLOSED. REPEAT THIS OPERATION.
IT IS POSSIBLE TO USE THE TWO OPENINGS WITH A SINGLE DISC. WHEN TWO DISCS ARE USED
FOR CUTTING STICKS AND MATCH-LIKE FOOD, THE INLET OPENING SET OVER THE GR'D MUST BE
USED BY THE SMALLER ROUND OPENING WHICH IS USED TO SLIT VEGETABLES SUCH AS
CARROTS, VEGETABLE MARROWS, AND SO ON.