BaByliss Cuisinart ICE30BCE, Instructions Manual

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• However, the higher the fat content the richer and creamier
the result . Using lower fat substitutes may change the taste,
consistency and texture of the dessert . When substituting
ingredients, ensure you use the same quantity of the substitute
as the original ingredient required .
• You may also substitute artificial sweeteners for sugar. If the
recipe is to be pre-cooked, add the sweetener after the heating
process is complete (the ingredients have been cooked) . Stir the
mixture thoroughly to dissolve the sweetener .
• When making sorbet, test the ripeness and sweetness of the fruit
before you begin . The freezing process reduces the sweetness of
the fruit so that it will not taste as sweet as the recipe mixture . If
the fruit tastes tart, add sugar to the recipe . If the fruit is very ripe
or sweet, reduce the amount of sugar in the recipe .
• Do not fill the mixing bowl higher than 2cm away from the top.
Take this into consideration if you wish to add extra ingredients
through the lid .
• Well chilled ingredients require shorter mixing times.
• Mixing times suggestions can vary due to ingredients and type
of recipe .
• Ingredients such as chocolate chips and nuts should be added
about 5 minutes before the recipe is complete .
• Once the dessert or drink has begun to thicken, add the
ingredients through the lid .
• Hazelnuts and other similar ingredients should be roughly
chopped beforehand .
4 . CLEANING & MAINTENANCE
• Always unplug the appliance before cleaning.
• To clean the base, wipe with a damp cloth and dry. Never use
abrasive cleaners or immerse in water .
• To clean the freezer bowl, lid and mixing arm, wash by hand in
warm soapy water and dry thoroughly before storing . Do not
put in the dishwasher . Never use abrasive cleaners or utensils
such as scouring pads as this will damage the bowl .
• Do not put the freezer bowl in the freezer if it is wet. Do not
store the lid, mixing arm or base in the freezer . You may store the
mixing bowl in the freezer, in its upright position for convenient,
immediate use . Before freezing, wrap the bowl in a plastic bag to
prevent freezer burn .
• Do not store frozen desserts in the freezer bowl. Transfer desserts
to an airtight container for longer storage in the freezer .
N.B. The ice cream will lose its soft consistency and harden after
it is stored in the freezer