13
1.
Connect the plug to the wall power outlet and switch the power on.
2.
Press the “MENU ▲▼”buttons to scroll through ten different ingredients
with preprogrammed times (see table above).
3.
When the desired ingredient is displayed on the display screen press
the preferred function: ”STEAM” or ”STEAM+PUREE” once.
4.
Press “START” and the steam cycle will commence.
IMPORTANT: Be sure to keep clear of the steam outlet on top of the
jug lid at all times as the escaping steam will be extremely hot and can
scald.
5.
If “STEAM+PUREE” was selected, once the steam cycle is complete the
puree cycle will automatically run for 30 seconds and then the appliance
will shut off. If using the “STEAM” function only, once the steam cycle is
complete, the appliance will beep then shut off.
CAUTION: Excess water may build up in the jug during cooking, empty
excess water from jug before blending foods by pressing the “STOP”
button before the steaming time gets to “0:00”. Excess water may be
ejected from the lid during blending.
6.
If a smoother consistency is required, press and hold the
“PULSE”
button to blend until the ingredients are the desired consistency. You will
need to press a function to re-commence blending.
CAUTION: Do not PULSE for longer than 1 minute. After 1 minute, rest
the motor for at least 2 minutes to allow the motor to cool down.
NOTE: A menu must be displayed on the display screen for pulse to
activate. Press any function button (STEAM, STEAM+PUREE or
▲▼
)
and then press PULSE.
NOTE: When holding down the “PULSE” button the time on the display
screen will count down for 30 seconds, and then the appliance will
then return to standby mode.
7.
Wearing an oven mitt, hold the lid handle and turn the lid clockwise to
unlock. Lift and tilt it so it opens away from you, to avoid steam coming
towards you.
CAUTION: Be careful when opening the lid as there may still be steam
built up in the jug.
Summary of Contents for BB80
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