90
COOK I-flex
OPERATING INSTRUCTIONS
Technical data
L
Depending on the model, a unit subject to these operating instructions may also have diffe-
ring technical data (electrical and refrigeration-related specifications, dimensions). The man-
datory information is provided on the rating plate or in the specific order documents and/or
on drawings.
Dimensions (standard model with castors 75 mm in diameter)
Model
Length [mm] Depth [mm]
Total height
[mm]
Underframe
height [mm]
COOK I-flex 1/2
925
678
1306
900
COOK I-flex 3
1255
678
1306
900
* The standard height increases by 60 mm if the optional castors 125 mm in diameter are used.
Dimensions with accessories
Model
Length
with 1 shelf
folded up/down
[mm]
Length
with 2 shelves
folded up/down
[mm]
Depth
with 1 tray slide
folded up/down
[mm]
COOK I-flex 1/2
1020 / 1230
1110 / 1535
755 / 990
COOK I-flex 3
1350 / 1560
1440 / 1865
755 / 990
COOK I-flex to go dimensions (design with push handle and castors 125 mm in diame-
ter)
Model
Length, in-
cluding push
handle [mm]
Depth
[mm]
Total height
[mm]
Underframe
height [mm]
COOK I-flex 2 to go
1020
746
1368
963
COOK I-flex 3 to go
1350
746
1368
963
Capacity (standard model)
Model
Induction hob
[max.]
Drawer unit [unit]
Storage space for
GN container
[max.]
COOK I-flex 1/2
2 x GN 1/1
1-2 x GN 1/1-150
3 x GN 1/1-100 +
1 x GN 1/1-40
COOK I-flex 3
3 x GN 1/1
1-2 x GN 1/1-150
7 x GN 1/1-100 +
2 x GN 1/1-40
General data
