PARTS NOT SHOWN IN DIAGRAMS
ALL ITEMS ARE NOT LISTED IN THIS MANUAL. CONTACT AYRKING FOR ASSISTANCE.
GENERAL PARTS AND ACCESSORIES
B313
RECTANGULAR WIRE BASKET WITH HANDLE & FRONT HOOK FOR ½ SIZE PAN
B313NH
RECTANGULAR WIRE BASKET W/ HANDLE & NO FRONT HOOK FOR ½ SIZE PAN
B122
ROUND, STAINLESS STEEL WIRE DIP BASKET
B123
ROUND, STAINLESS STEEL DIP POT
B109
PLASTIC DRIP TRAY WITH ROUND HOLE TO FIT INSIDE B123
B124
ROUND, STAINLESS STEEL DIP POT LID
B126
RECTANGULAR, STAINESS STEEL WIRE FEATHERING BASKET
B129
RECTANGULAR, STAINLESS STEEL WIRE BASKET FOR 2/3 SIZE PAN
B132
RECTANGULAR, STAINLESS STEEL WIRE BASKET FOR ½ SIZE PAN
B146
P-SHAPED PLASTIC CLIP TO AFFIX POWER CORD TO SIFTER
B171
USER’S MANUAL
B240
5” (127mm) CASTER, LOCKING
B241
SET OF 4 CASTERS, 5” (127mm) CASTER, LOCKING
B243
BULLET FOOT ASSEMBLY
B411
C-CLIP TO HOLD BUN PAN
PARTS SPECIFIC TO BBS-M-3314
B204
B205
B208
B209
B210
BEARING BLOCK, EXTERNAL - 1/2”(13mm) THICK
BEARING BLOCK, INTERNAL – 1” (25mm) THICK
SPRING DRIVE COUPLING WITH HOLLOW SHAFT
ARMATURE WITH SOLID SHAFT
HANDLE WITH MOUNTING HARDWARE
PROBLEM SOLVING GUIDE
Many problems have a simple solution. Please use this guide to help resolve operational
difficulties. Contact AyrKing Corporation if unable to correct any problem.
PROBLEM
POSSIBLE SOLUTIONS
Flour on floor.
Push bottom lug tight against backstop. Check dough ball pan level, empty if full.
Dough balls
in sifted
breading.
Check installation of dough ball chute (if equipped). Check proper position of
brush cover. Check dough ball pan level, empty if full. Check that pivot pin end
of screen is positioned tight against sifter enclosure. Inspect screen for damage,
replace if necessary.
Excessive
flour in dough
ball pan.
When brush is new (first few days of operation) this is normal until brush
develops a set. For first few days push flour into brush area slower. Verify that
holes in brush cover and in top lug are at opposite end of screen from motor
compartment. Brush may be worn out, replace with new brush.
Brush and/or
screen
clogged with
flour. Brush
not in proper
contact with
screen.
Make certain that the brush and sifter screen are thoroughly dry before use.
Check brush for flattened bristles. If evident, wash brush in hot water and
air-dry on brush post in vertical position. (Never lay brush in flat position to dry).
This is recommended only as a procedure to straighten flattened bristles.
Usually bristles should not be subjected to hot water. If this fails to cure the
problem, replace brush. (Note: daily cleaning and thorough, proper drying extend
brush life). Brush may be worn out, replace with new brush.
Dough balls in
sifter screen.
Motor will not
operate.
Check dough ball pan, empty if full. Check dough ball chute for obstructions.
Check power source (plug, circuit breaker, frayed wires, etc.). Verify proper
mechanical motion of start push button. Have qualified technician check
operation of components.