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THE METHOD LOADING NORMAL DISHWARE
-67-
Loading the Upper Basket
Pots, serving bowls, etc, must always be placed
top down.
Deep pots should be slanted to allow water to
flow out.
The Bottom Basket features folding spikes so
that larger or more pots and pans can be loaded.
Please be reminded that:
The
upper
basket
is
designed
to
hold
more
delicate
and
lighter
dishware
such
as
glasses
,
coffee
and
tea
cups
and
saucers
,
as
well
as
plates
,
small
bowls
and
shallow
pans (as
long
as
they
are
not
too
dirty).
Position
the
dishes
and
cookware
so
that
they
will
not
get
moved
by
the
spray
of
water.
IN
Summary of Contents for ALVFI1047A++
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