User Manual
4 www.AvantcoEquipment.com
Replacement of the Circular Knife
Operation
WARNING: RISK OF INJURY OR DEATH
• The knife is very sharp. Use extreme caution when handling and cleaning.
• Disconnect slicer from power supply before doing any maintenance.
WARNING: RISK OF INJURY
• The knife is very sharp. Use extreme caution when handling and cleaning.
• Check knife protector is correctly seated and securely fastened.
1. Disconnect slicer from power supply.
2. Remove the lock screw and adjustment ring. (Fig. 1)
3. Remove the knife protector. (Fig. 2)
4. Remove fastening screw and old knife. (Fig. 3)
5. Insert the new knife. (Fig. 4)
NOTE: Always install knife with the
sharpened side toward the motor.
6. Screw on the retention disc and fastening screw.
7. Attach the knife protector and lock screw. (Fig. 5)
•
Meat is grilled from the outside to the inside. The inside meat is still raw.
•
Only cut grilled meat.
•
Cutting thickness can be set between 0.5mm - 8mm using the
adjustment screw. (Fig. 6) Left = Larger, Right = Smaller
•
Ensure the meat is on a secure stand.
•
Always work from the top to the bottom.
•
Only turn on the slicer when it has been applied to the kebab.
Fig. 1
Fig. 3
Fig. 2
Fig. 4
Fig. 5
Fig. 6
