Avalon Bay Air Fryer Product Guide
7
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Operating your Air Fryer
Once your Air Fryer is assembled properly, you are ready to
begin frying.
1.
Carefully pull the pan out of the Air Fryer and place your
food in the basket (Figure 4).
2.
Slide the pan back into your Air Fryer. Never use the pan
without the basket (Figure 5).
3.
Do not touch the pan during or immediately after use.
The pan will be very hot. Only hold the pan by the handle.
4.
Select your cooking mode for your food (Figure 6). There are seven modes:
French fries, chicken, steak, shrimp, meat, fish, and cake. To select one, press
the “M” button to cycle through each mode. Once you’ve selected the right
one, press “Start” to begin cooking.
The heating and fan lights blink while the unit is cooking
To change modes during the cooking process, press “M” to select a new
option.
5.
To adjust the time manually, press the + or – buttons above or below the timer icon. Press the
buttons once to increase or decrease the time by one minute, or hold them down for rapid
adjustment. See
Settings
to determine the appropriate cooking time.
During cooking, the time will count down to zero from your pre-set cooking time.
6.
To adjust the temperature manually, press the + or – buttons above or below the temperature
icon on the control panel. Press the buttons once to increase or decrease the temperature by
5°F, or hold them down for rapid adjustment. Once the appropriate temperature has been
selected (see
Settings
), press “Start.”
During the hot air frying process, the heat indicator light will occasionally turn off and
on. This lets you know when the heating element has been switched on or off to
maintain the cooking temperature.
