Atag DW8114XB, Operating Instructions Manual

Page: 82 / 188

Action Possible causes Problem
Check that the dishes are not
blocking the spray arms. The spray arms do not rotate. The dishes are not clean.
Clean the spray arms. See the
chapter Care and cleaning. Spray arm holes or bearings
blocked.
Select a program with Intensive
mode. The program will use a
higher temperature to dissolve
grease on very dirty dishes. Unsuitable dishwashing
program.
Dose according to water
hardness. Far too much or far
too little detergent results in
poorer dishwashing results. Incorrect detergent dosage.
Avoid large packages. Old detergent. Detergent is a
perishable product.
Do not cover porcelain with
large bowls or the like. Avoid
placing very tall glasses in the
corners of the baskets. Dishes loaded incorrectly.
Place dishes to sit steady. Glasses and cups have toppled
over during the program.
Check that the filter handle is
locked in the stop position. The
handle should point straight out
from the dishwasher. The filters are not fitted correctly.
Check that the coloured stop on
the right in the bottom drain is in
place. See the chapter Care and
cleaning. Drainage pump stop missing.
Rinse off these types of
foodstuffs if not starting the
dishwasher immediately. Use
the Rinse and hold program. Some foodstuffs, such as
mustard, mayonnaise, lemon,
vinegar, salt and dressings, can
cause spots on stainless steel if
left for too long. Spots on stainless steel or silver.
In order to avoid marks and
tarnishing, separate dishes
made from different metals,
such as silver, stainless steel
and aluminium. All stainless steel can cause
spots on silver if they come into
contact during dishwashing.
Aluminium can also cause spots
on dishes.
Table continued from last page
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Troubleshooting