Troubleshooting
Action
Type of fault
Display
Call the service department.
Overfilling
1)
See "Water remains in the dishwasher" in the table
below.
Water outlet fault
Check that the water tap is on.
Water inlet fault
Check whether dishwasher inlet hose is connected to
a pressure limiting valve (some pressure limiting valves
may restrict the supply of water to the dishwasher).
Turn off the water tap and call the service department.
Inlet valve leakage
1)
Turn off the machine with the main power switch and then turn it on again to clear the error message from the display.
Action
Possible causes
Problem
Remove the arms and clean them.
The spray arms do not rotate.
The dishes are not clean.
Check that the dishes are not blocking the
spray arms.
Avoid large packages.
Old detergent. Detergent is a perishable
product.
Dose according to water hardness. Far too
much or far too little detergent results in
poorer dishwashing results.
Incorrect detergent dosage.
Select a higher temperature or a more pow-
erful program.
Dishwashing program too weak.
Do not cover porcelain with large bowls or
the like. Avoid placing very tall glasses in the
corners of the baskets.
Dishes loaded incorrectly.
Place dishes to sit steady.
Glasses and cups have toppled over during
the program.
Screw the filter firmly into place. See the
section Care and cleaning.
The filter is not correctly fitted.
See the sections Before washing for the first
Incorrect rinse aid dosage setting.
Spots or films on the dishes.
Wash crystal at a low temperature and with
a conservative amount of detergent. Contact
the detergent manufacturer.
Too high temperature and/or too much deter-
gent can cause etching on crystal. Unfortu-
nately, this cannot be repaired, only prevent-
ed.
Reduce the amount. See the sections Before
washing for the first time and Settings. If you
have very soft water, you may want to dilute
the rinse aid 50:50 with water.
Rinse aid dosage setting too high.
The dishes have a sticky white/blue film.
Rinse off these types of foodstuffs if not
starting the dishwasher immediately. Why
not use the Rinse & Hold program.
Some foodstuffs, such as mustard, mayon-
naise, lemon, vinegar, salt and dressings,
can mark stainless steel if left for too long.
Spots on stainless steel or silver.
Silver and stainless steel items should not
come into contact during dishwashing.
All stainless steel can cause spots on silver
if they come into contact during dishwashing.
Aluminium can also cause spots on dishes.
Use a detergent with a bleaching agent.
Lipstick and tea can be difficult to wash off.
Spots left after washing.
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