Arzum MIXXI COLOR AR1047-AG, Instruction Manual

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13 ARZUM
• BEATING NOZZLES: They are used for mixing liquid dough and
preparing cream, sauce, pudding, crepe, etc.
•
KNEADING NOZZLES: They are used for preparing harder dough for
cookies, and for beating butter and sugar.
PUTTING INTO PLACE OF THE
ATTACHMENTS
• Before putting the beating or kneading
nozzles, make sure that your appliance is
closed “ 0 ” position and its mains plug is
disconnected from the power outlet.
• Press the beating apparatus gently until it
fits well onto the accessory connection slot.
NOTE: While using kneaders; There are single and double rims on
kneaders. Place the kneader with single rim in the slot on the right (R)
side of the product. Place the kneader with double rims in the slot on
the left (L) side. Otherwise the dough mixture move to the product
main body.
• Put the materials that you want to beat or knead into a bowl. Operate
your mixer at a proper speed suitable to the foods to be mixed. You can
increase or decrease the speed of your appliance while pushing the
speed switch left or right sides. We recommend you to begin mixing at
a lower speed, and then to
increase the speed gradually.
• Operate your mixer inside
the receptacle that you put
the materials in before and
hold the nozzles into the
bottom of the bowl uprightly.
Move your mixer inside of
the receptacle continuously. By doing so, your materials will be mixed
properly. If you intend to gather any mixture adhered to edges of the
receptacle by using any tool, ALWAYS switch your mixer off.
EN