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9
Brown Rice
White Rice
UNCOOKED
RICE
RICE
WATER LINE
INSIDE POT
APPROX.
COOKED
RICE YIELD
COOKING
TIMES
2 Cups
Line 2
4 Cups
18-23 Min.
3 Cups
Line 3
6 Cups
21-26 Min.
4 Cups
Line 4
8 Cups
24-29 Min.
5 Cups
Line 5
10 Cups
27-32 Min.
6 Cups
Line 6
12 Cups
30-35 Min.
7 Cups
Line 7
14 Cups
33-38 Min.
UNCOOKED
RICE
WATER WITH
MEASURING CUP
APPROX.
COOKED
RICE YIELD
COOKING
TIMES
2 Cups
3 Cups
4 Cups
28-33 Min.
3 Cups
4¼ Cups
6 Cups
32-37 Min.
4 Cups
5½ Cups
8 Cups
36-41 Min.
5 Cups
6¾ Cups
10 Cups
40-45 Min.
6 Cups
8 Cups
12 Cups
44-49 Min.
NOTE
• Brown rice takes longer to cook and requires more water than white rice due to the extra bran layers on the grains. The
water lines in the inner pot are
meant for white rice only
. Please see the chart above for brown rice/water ratios.
• Brown rice, wild rice and rice mixes vary in their make-up. Some variations may require longer cooking times and/or additional water in order to achieve
optimum results. Refer to the individual package instructions for cooking suggestions.
• The measuring cup included adheres to rice industry standards (180mL) and is not equal to one U.S. cup. The chart above refers to cups of rice/water
according to the measuring cup provided.
•
Do not place more than 7 cups of uncooked rice (6 cups if brown rice) into this appliance at one time.
The maximum capacity of this unit is 7
cups raw rice (6 cups if brown rice) which yields 14 cups of cooked rice (12 cups brown rice).
RICE/WATER MEASUREMENT TABLES