Using the product
27/39EN
Refrigerator / User Guide
6.20 Operation
recommendations for the
Hygiene Compartment:
*May not be available in all models
•
While putting the food in this
compartment for the purposes of
hygenization of the food surface, always
put your meat, chicken, fish, milk and
dairy products in the compartment by
keeping them in their packaging.
•
Placing any product other than food in
this compartment for hygiene purposes
is definitely not suitable.
•
If you put the food in the hygiene
compartment without removing them
from their grocery bag, hygiene shall be
provided for the surface of the bag only,
and the food packages shall not receive
light. Thus, you shall remove the food
products from the grocery bag while
placing them.
•
It is adequate to apply hygiene
procedure to the same food only once,
and it is not suitable to apply the
procedure more than once.
•
If the procedure shall not be repeated
for other food when the hygiene
procedure is completed, we recommend
you to store only delicatessen and
breakfast food in this compartment.
It is not recommended to store
vegetables and fruits for a long time
in this compartment as the hygiene
compartment is colder than other parts
of the refrigerator.
•
Before activating the hygiene function
from the display control panel, it
is recommended to put the food
previously stored in the hygiene
compartment in another area of
the refrigerator temporarily. When
the hygiene procedure is active, it is
recommended to keep the products to
be rendered hygienic for the first time
only inside the compartment. When
the hygiene procedure is completed,
you may move the food you have
removed back to the compartment.
•
For an effective hygiene function,
products shall be placed by leaving a
distance between them and ensuring
that they do not block the light.
•
Make sure that food is not placed
on each other before activating the
hygiene feature.