3
SPECIFICATIONS
Installation:
Follow General Instructions on previous page.
CWi-2Ai (22qt.)
120-volt outlet – 12.5-amp load or 208-277 volt – 7.2-5.4 amp.
Operation:
1. Follow General Operating Instructions on page 4.
2. Add hot water 120°-140°F (50°-60°C) to well pan: use 4 qts. (1 gallon) (4 liter)
3. Turn thermostat control to “10” setting and preheat for approximately 15 minutes.
4. Place: Covered full size or fractional steamtable pans. Covered fractional steamtable pans (W-6,
W-12, W-9) with refrigerated or preheated product into well.
5a. Continue using “10” dial setting for refrigerated product: Stir frequently. Turn to “4” or “5” setting
once serving temperature is reached, or
5b. Readjust control to “4” or “5” setting depending on the amount and/or thickness of product, if
preheated product is used.
6. Keep inset/steamtable pan(s) covered to maintain ideal serving temperature.
Cleaning:
Daily Cleaning
1. Refrigerate remaining product.
2. Follow General Cleaning Instructions on previous page.
SERVICE INFORMATION
IF A SHORTAGE OR A PROBLEM, CALL – in the USA: (800) 527-2100
PLEASE FOLLOW THESE INSTRUCTIONS:
A. ON CALLS YOU WILL NEED TO GIVE THE FOLLOWING INFORMATION.
1. Name and title of person calling.
2. Phone number of person calling.
3. Business name.
4. Street address.
5. City, State, Zip.
6. Model Number (from serial plate).
7. Serial Number (from serial plate).
8. Date purchased (if serial number indicates date of manufacture is over 13 months old you will be
asked to supply proof of purchase)
9. Purchased from.
B. FOR SHORTAGE – SUPPLY THE ABOVE INFORMATION AND FULLY EXPLAIN WHAT IS
MISSING. It will be sent immediately – prepaid via UPS or equivalent. (Next Day Air or Priority
shipments available at customer’s expense).
