APW Wyott CMC-24 Installation And Operating Instructions Manual Download Page 12

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APW WYOTT Foodservice Equipment Company

P.O. Box 1829

Cheyenne, WY 82003

+1 (307) 634-5801 Phone

+1 (800) 752-0863 Toll Free

+1 (307) 637-8071 Fax

www.apwwyott.com

R

Summary of Contents for CMC-24

Page 1: ...9 05 IMPORTANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the life of the equipment For Warranty Service and or Parts this information is required Model Number Serial Number Date Purchased MODELS CMC 24 36 48 CMP 24 36 48 CMW 24 36 48 APW WYOTT Foodservice Equipment Company P O Box 1829 Cheyenne WY 82003 1 307 634 5801 Phone 1 800 752 0863 Toll Free 1 307 637 ...

Page 2: ...3 phase as listed on the data plate WARNING Electrical and grounding connections must comply with the applicable portions of the national electrical code and or other local electrical codes WARNING Improper installation adjustment alteration service or maintenance can cause property damage injury or death Read the installation operating and maintenance instructions thoroughly before installing or ...

Page 3: ...open any panels that require the use of tools WARNING Improper installation adjustment alteration service or maintenance can cause property damage injury or death Read the installation operating and maintenance instructions thoroughly before installing or servicing this equipment NOTICE The unit when installed must be electrically grounded and comply with local codes or in the absence of local cod...

Page 4: ...MW 36 Wall Mount 3 6kw 2 1800W CMP 36 Pass Thru 3 6kw 2 1800W CMC 48 Counter Top 4 2kw 2 1050W CMW 48 Wall Mount 4 2kw 2 1050W CMP 48 Pass Thru 4 2kw 2 1050W CMC 48C Counter Top 3 4kw 2 850W CMW 48C Wall Mount 3 4kw 2 850W CMP 48C Pass Thru 3 4kw 2 850W IMMEDIATELY INSPECT FOR SHIPPING DAMAGE All containers should be examined for damage before and during unloading The freight carrier has assumed r...

Page 5: ...AUTION NOTE These units are designed for either countertop or wallmount operation and are also available in a passthrough version for countertop use only It can be used for cheese melting finishing glazing or just to keep food warm Operation is simple and automatic just place the product on the front of the rack the unit reaches full operating temperature in seconds The degree of heating can be pr...

Page 6: ...re it by replacing the two screws in the bottom of the unit I Push one end of the heater into one socket as far as it will go 2 Swing other end of heater up in line with the opposite socket 3 Release heater and it will snap into place Grasp the heater and move it back and forth to insure that it is centered correctly Choose desired rack level and insert rack by placing the left pivot point behind ...

Page 7: ...ever use vinegar or corrosive cleaner Do not use chlorine based cleaners To remove grease and food splatter or condensed vapors that have baked on the equipment apply cleaners to a damp cloth or sponge and rub cleanser on the metal in the direction of the polished lines on the metal Rubbing cleanser as gently as possible in the direction of the polished lines will not mar the finish of the stainle...

Page 8: ...o product on the rack the heaters may not glow but will still emit some heat 4 If one heater is lit but the other is not a burnout or loose connection is probable cause Check that heater is properly seated in its socket then consult an authorized service representative 1 If the pilot light is not lit and the heaters do not light see items 1 2 3 above 2 If the pilot light is lit and the heaters fun...

Page 9: ...l Terminal Block Terminal Block Ground Lug Ground Lug Heaters Fan Pilot Light Main Switch Main Switch Voltage Regulator 3 Pole Contactor Main Pilot Light Fan L H Switch R H Switch L H Pilot Light R H Pilot Light Voltage Regulator Heat Switch L H Heaters R H Heaters 9 ...

Page 10: ... 2 toasters or rollergrills which have in store service The following conditions are not covered by warranty Equipment failure relating to improper installation improper utility connection or supply and problems due to ventilation Equipment that has not been properly maintained calibration of controls adjustments damage from improper cleaning and water damage to controls Equipment that has not bee...

Page 11: ...Notes 11 ...

Page 12: ...12 APW WYOTT Foodservice Equipment Company P O Box 1829 Cheyenne WY 82003 1 307 634 5801 Phone 1 800 752 0863 Toll Free 1 307 637 8071 Fax www apwwyott com R ...

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