Anvil Brewing Crucible - V2
©Anvil Brewing Equipment 2021
www.anvilbrewing.com
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Cleaning & Maintenance
After use, rinse with hot water and completely disassemble the fermentor and fittings. Soak the fittings and seals in hot
PBW solution or boil as in the sanitizing procedure. Scrub the fermentor and lid with a Scotch-brite green scouring pad
and ordinary dish detergent (or your favorite non-chlorine cleanser such as PBW) and rinse and dry thoroughly.
Thoroughly dry all seals and o-rings and store them in a plastic bag and place inside the tank for the next use. Be sure to
remove all the o-rings from the fittings to prevent from taking a “set”. Install the lid to prevent dust from settling inside the
unit during storage.
Leg Extensions (optional)
Remove the lid and set the fermentor upside down. Use a small screwdriver to pop out the plastic
rivet from each leg in the fermenter. Remove the short legs from the fermentor by gently pulling,
twisting, and rocking the leg. Locate the end of the leg extension with the hole on the side and
insert the leg while lining up the side hole with the rivet hole in the fermentor. Press to install the
new rivets supplied with the leg extensions. Build the leg brace assembly first before installing
onto the legs. Use a glass cleaner to install each grommet into each leg brace bar. After the 3
pieces are together, install onto the legs as shown.
Optional Accessories
7 Gallon Crucible Cooling System - ANV-Crucible-CS-7gal
14 Gallon Crucible Cooling System - ANV-Crucible-CS-14gal
O2 Wand and Regulator - ANV-O2-WAND-REG
Figure 4
