9
WAFFLE BAKING TIPS (Cont)
waffles when removing from the appliance.
• To retain crispiness, move baked waffles to a paper napkin or a wire cool-
ing rack to absorb any condensation. To keep waffles hot, place in an
ovenproof dish on an oven rack and warm at about 200-250°F (90-120°C).
• Waffles will keep for about 20 minutes before they begin to dry out.
• Baked waffles freeze well. Cool completely on a wire rack. Store in a plas-
tic freezer bag or in a covered container, separating waffles with wax paper.
Reheat frozen waffles in a toaster oven, oven or toaster until hot and crisp.
• Results may vary depending on consistency and ingredients of batters
used.
CARE AND CLEANING
CAUTION: Unplug the appliance from the electrical outlet and allow to
cool thoroughly before cleaning.
CAUTION: This appliance only requires cleaning. The appliance contains no
user serviceable parts. Do not try to repair it yourself. Any servicing requir-
ing disassembly other than cleaning, must be performed by a qualified ap-
pliance repair technician.
1. This appliance does not disassemble for cleaning.
2. Clean with sponge and mild dishwashing liquid. Remove stubborn stains
with a plastic mesh puff or pad. Do not use steel wool or coarse scouring
pads. Make sure item is dry before next use.
3. Never immerse appliance in water or other liquids. NOTE: Never place the
waffle maker or any of its accessories in dishwasher.
4. To protect the premium quality non-stick surfaces, use only plastic, nylon
or wooden utensils.
5. The funnel and measuring cup can be washed in warm soapy water.