User’s manual for waterless cooking pot set
Step 1: preliminary work
Before using your new waterless cooking pot, please rinse all parts using
warm water and detergent. As the coating is absolutely non-stick there is no
need to scrub your pot. Even if at some stage anything should burn on, then
simply leave your pot standing in warm water for a few minutes and you will
see that you can remove any meals rests or burnt in surfaces with a cloth.
No need to scrub!
Step 2: placing the thermometer
Push the thermometer into the silicone seal cylinder.
Step 3: choosing the right spool
Place your cookware onto a fitting spool.
Please avoid placing cookware onto a spool that is larger than your cook-
ware, as this as a waste of energy.
Step 4: cooking
Either put half a tee cup of water into the pot or two soaking wet kitchen
paper towels (please see recipe manual) into the bottom of your pot.
Spice your meals.
We would however like to mention at this point that you should consider
spicing moderately.
1. Because too much salt is very unhealthy and we want you to carry on
enjoying using our cookware as long as possible, it is our mission to keep
you healthy.
2. Due to the fact that your new waterless cooking pot is sealed tightly and
the vapor circulates in the pot, all spices or herbs are tasted a lot more inten-
sively than usual.