![background image](http://html.mh-extra.com/html/amica/pb-4v-0-series/pb-4v-0-series_operating-manual_2932364017.webp)
17
Correct
Incorrect
Incorrect
Important!
Good pot allows you to save energy. Suitable pot should have a thick, flat bottom, and its
diameter should match the diameter of the cooking zone, as it provides best heat transfer
properties.
- Do not cook any food in aluminium foil, aluminium or plastic containers.
- Remember not to scratch the ceramic glass, for example with dirty cookware with sharp
edges,
- Do not place any plastic objects on the hob, e.g. small spoons or forks, etc.
Only use cookware with lids. Lids must not extend beyond the outline of the pot, so that
condensed water drips on the hob,
- If you notice deep scratches or cracks, immediately disconnect the hob from the electrical
power supply and contact the customer service department.
- Ensure that children do not play with the appliance.
- This appliance may not be operated by persons with reduced physical, mental or sensory
abilities (including children), or by persons with no knowledge of the appliance, unless
under supervision or in accordance with the operating instructions of the appliance, pro-
vided by a person responsible for safety.
4. Cleaning the ceramic hob
Clean the hob regularly after each use, if possible, while still hot. Do not allow the hob surface
to burn or become heavily soiled.
3. Residual heat indicator
If the temperature of a heating zone exceeds 50°C this is signalled by an indicator which
lights up for that zone. When the heating indicator lights up it warns the person using the
cooker against touching a hot heating zone.
For about 5 to 10 minutes after a heating zone is switched off it will still have residual heat
that can be used, for example to warm up or keep dishes warm without switching on another
heating zone.