Amica OME 615 I, Instruction Manual, Page: 59 / 68

59
Supplier's model identifier
OME 615 I
1160761
Time increase factor (f) 1,8
Energy Efficiency Index (EEI
hood
) 109,3
The air flow rate measured at the best
efficiency point (Q
BEP
) [m³/h]
175
Air pressure measured at the best ef -
ficiency point (P
BEP
) [Pa]
199
The maximum air flow rate (Q
max
) [m³/h] 320
Power consumption measured at the best
efficiency point (W
BEP
) [W]
169,5
Nominal power of the lighting system [W
L
]
[W]
56
Average illumination of the lighting system
on the cooking surface (E
middle
) [lux]
168
Sound power level (L
WA
) [dB] 63
Minimum distance between cooker hood
and the hob's surface [mm]
450 / 650
Voltage [V/Hz]
220-240V / 50-60Hz
Incandescent / halogen / LED light √ / O / O
Total power consumption [W] 256
Protection class II
Colour: stainless steel inox / white / black /
brown / other
√
/ O / O / O / O
Width [mm] 524
Depth [mm] 289
Height [mm] 140
Outlet [mm] 120
Appliance weight [kg] 5,85
SPECIFICATION
Information relevant to users in order to reduce the overall impact of the cooking process on the envi -
ronment
In order to reduce the overall impact of cooking process on the environment:
- when cooking in pots and pans always cover them with lids,
- remember to turn off the hood at the end of cooking (or use countdown timer – available on some
models),
- remember to turn off hood lighting at the end of cooking,
- use appropriate cooking zone and adjust the flame to the size of the pot,
- only use the highest hood fan speed at high fume concentration in the kitchen
- regularly clean/replace filters (clean filters improve the hood efficiency).
INFORMATION ON DOMESTIC RANGE HOODS