13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com
3
Owner’s Manual
Pasta Cooker
The Use and Care Manual is divided into several sections:
The Safety
Section
informs you about significant safety precautions when installing and operating your
new fryer. This is a must read section of the manual.
Quick
Start and Installation
Section
describes how to unpack the unit, what to save and what to discard,
installation dimensions, gas and electrical connections and how to identify the primary parts of the
product so you can better understand what’s going on "under the hood".
How to Use Your Product
shows you how to light the pilot and set frying temperatures.
The
Care and Maintenance
and
Troubleshooting and Service Sections
discuss how to keep your product
in good operating condition, how to identify what might be going wrong with the unit, and how to
communicate your observations with authorized field service technicians.
Before using your appliance, please read this manual paying special attention to the important safety
instructions located in the next several pages.
ABOUT THIS MANUAL
!
DANGER
!
CAUTION
!
This is the SAFETY ALERT SYMBOL. This symbol alerts
you to hazards which will result in severe injury or death.
Hazards or unsafe practices which will result in severe
personal injury or death.
Hazards or unsafe practices which may result in minor
personal injury or property damage.
WARNING
!
Hazards or unsafe practices which may result in severe
personal injury or death.
CALIFORNIA PROPOSITION 65 WARNING
The burning of gas cooking fuel generates some by-products which are on the list of substances known by the State of
California to cause cancer or reproductive harm. California law requires businesses to warn customers of potential exposure
to such substances. To minimize exposure to these substances, always operate this unit according to the Owners Manual,
ensuring you provide proper ventilation when cooking with gas.
