American Eagle Food Machinery, Inc. AE-20, 30, 40P(A) Owner’s
6
©
Copyright 1998 American Eagle Food Machinery, Inc. All Rights Reserved
M
l
11. Press START to begin mixing. Press stop to stop mixing.
MAXIMUM MIXING CAPACITY
The moisture content of heavy dough is a critical factor when selecting proper mixing speed. You
should never use 2
nd
speed when mixing heavy dough with an Absorption Ratio (AR) of 50% or
less. To determine the
Absorption Ratio (AR) of a product, water weight divide by flour
weight.
Example: Calculate the Absorption Ratio of a mixture containing 5 lbs. of water and
10 lbs. of flour. 5
÷
10 = 0.50 = 50 % = AR
PRODUCT
TOOL AE-20(A) AE-30(A) AE-40P(A)
Egg Whites
Whip
1 qt.
1-1/2 qt.
1-3/4 qt.
Mashed Potatoes
Beater
15 lbs
20 lbs
30 lbs
Mayonnaise (Qts. Oil)
Beater
10 qt.
12 qt.
13 qt.
Meringue (Qts. Water)
Whip
1 qt.
1 qt.
1-1/2 qt.
Waffle/Pan cake Batter
Beater
8 qts.
12 qts.
16 qts.
Whipped Cream
Whip
4 qts.
6 qts.
9 qts.
Sheet Cake Batter
Beater
20 lbs.
20 lbs.
40 lbs.
Cup Cake
Beater
22 dz.
30 dz.
45 dz.
Layer Cake
Beater
20 lbs.
30 lbs.
45 lbs.
Pound Cake
Beater
21 lbs.
23 lbs.
40 lbs.
Sugar Cookie
Beater
30 dz.
30 dz.
65 dz.
Bread or Roll Dough (Light/ Medium,
60% AR,
=
)
Hook
*
Water
6 lbs.
Flour
10 lbs.
Water
12 lbs.
Flour
20 lbs.
Water
15 lbs.
Flour
25 lbs.
Bread or Roll Dough (Heavy, 55% AR,
=
)
Hook
*
Water
4.4 lbs.
Flour
8 lbs.
Water
8.8 lbs.
Flour
16 lbs.
Water
11 lbs.
Flour
20 lbs.
Thin Pizza Dough, Pasta, Basic Egg
Noodle(40% AR,
=
, 5 min. max. mix time)
Hook
*
Water
2 lbs.
Flour
5 lbs.
Water
3.2 lbs.
Flour
8 lbs.
Water
7.2 lbs.
Flour
18 lbs.
Medium Pizza Dough (50% AR,
=
)
Hook
*
Water
3 lbs.
Flour
6 lbs.
Water
6 lbs.
Flour
12 lbs.
Water
11 lbs.
Flour
20 lbs.
Thick Pizza Dough (60% AR,
=
)
Hook
*
Water
6 lbs.
Flour
10 lbs.
Water
12 lbs.
Flour
20 lbs.
Water
15 lbs.
Flour
25 lbs.
Raised Donut Dough (65% AR)
Hook
*
Water
3 lbs.
Flour
5 lbs.
Water
5.2 lbs.
Flour
8 lbs.
Water
10 lbs.
Flour
15 lbs.
Whole Wheat Dough ( 70% AR)
Hook
**
Water
7 lbs.
Flour
10 lbs.
Water
14 lbs.
Flour
20 lbs.
Water
18 lbs.
Flour
25 lbs
.
z
*
1
st
speed only ** 1
st
speed & 2
nd
speed only
