Q C - 4 0
D U E TO O N G O I N G P R O D U C T D E V E L O P M E N T
,
S P E C I F I C AT I O N S A R E S U B J E C T TO C H A N G E W I T H O U T N O T I C E
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P R I N T E D I N U
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A
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#402 - 11/07
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Enhanced food safety and production efficiency in a
flexible processing system designed to improve work flow
and reduce labor requirements.
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Features include a Quick-Freeze mode, Soft-Chill mode for
less dense items such as individual portions, Hard-Chill
mode for products with more density, a Holding mode for
both chilled or frozen items, and an automatic defrost.
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Programmable preset menu capability.
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Safely and rapidly chills or freezes hot foods to proper
holding temperatures well within the HACCP/FDA food
code guidelines.
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The Quickchiller process allows chilled foods to be stored
for 5 days, including the day of preparation and the day
of service.
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Reduces food preparation from a daily schedule to once
or twice a week to provide easier, more cost effective
labor scheduling.
Heavy duty stainless steel construction, fully insulated with high density polyurethane foam. The insulated stainless
steel door is hinged left as standard and includes one (1) self-adjusting, rotary door latch. The Quickchiller is furnished
with a self-contained, refrigeration system utilizing R-404A refrigerant; a 1-1/2 hp compressor system developing a total
of 7,200 BTU's per hour at -5°F (-21°C) in the freeze mode and 11,400 BTU's per hour at +20°F (-7°C) in the chill mode;
and two (2) fans generating air circulation of 1,500 c.f.m. (42,5m
3
). An enclosed mullion heater is located around the full
perimeter of the door to eliminate condensation. The unit includes three (3) internal product temperature probes and
(five) stainless steel shelves. Shelves fit on 6 racks spaced on 6" (152mm) centers.
The Quickchiller features an electronic micro processor control with a vacuum florescent display. The control function
includes twenty (20) programmable presets; a display in English, Spanish, or French; and communication capability.
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MODEL QC-40 Quickchiller
ADDITIONAL FEATURES & OPTIONS
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Six (6) non-tilt pans support rails with five (5) stainless steel wire shelves.
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Optional HACCP Documentation web-based software provides the ability to
monitor, store, and print all relevant time and temperature data.
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Optional HACCP with Kitchen Management web-based
software provides the ability to program, control, monitor,
and store all relevant data.
ITEM NO
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W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.
PHONE
: 262.251.3800 800.558.8744
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A
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CANADA
FAX
: 262.251.7067 800.329.8744
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ONLY
WEBSITE
: www.alto-shaam.com
PROCESSING FREEZER
\
CHILLER
\
REFRIGERATION SYSTEM
5-Year Limited
Warranty on
self-contained
compressor
Effective from date of
shipment. (
EXCLUDES LABOR
)
