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These instructions are intended for qualified technicians.

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The appliance must be installed correctly, in compliance with current laws.

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Before carrying out any operation on the appliance, it must be disconnected from the electric supply.

The hob is designed to be fitted into a work surface which is larger than the hob. The dimension of the hole to be
made in the worktop and the minimum distances between rear and side walls and those above are showed on 
figure n°1. The hob is supplied with a seal to prevent infiltration into the unit. The seal must be fitted carefully.

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If the cooktop is installed without an oven below it, a separator panel must be placed between
the bottom of the cooktop and the housing below it, at a minimum distance of 10 mm.

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If the cooktop is installed over an oven, place a separator panel at a minimum distance of 15mm and follow
the oven manufacturer's instructions, ensuring nonetheless sufficient aeration as specified in fig.4.

The heat produced by the oven, measured on the right side of the bottom of the hob, must be lower than 60°C.
Otherwise, the heat could damage the knobs or the Touch Control system.

 both for

safety and for an easy removal. It is advisable to use an oven equipped with an internal forced cooling system.

To fix the cooktop in the housing, proceed as follows:

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Position the special seal supplied [C] along the outer perimeter of the worktop,
so that the ends of the gasket meet exactly without overlapping.

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Position the cooktop into the worktop, taking care to ensure it is placed exactly in the centre.

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Fix the cooktop to the worktop using the special brackets supplied [A], and the screws [B], as shown in fig.2.

Connecting the electrics, ensure that:

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The household power supply meets the requirements on the labels located under the hob and in this booklet

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For a direct connection to the mains, there must be an omnipolar cut-off device on the power-supply line,
with a contact cut-off distance of 3 mm or over. The device must also be located in an accessible position.
near the hob (the yellow-green earth wire must not be interrupted).

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The lead and plug must be easily accessible after the hob has been installed.

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Do not use reducers or adapters for connect to the mains, since these could overheat and cause burns

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Connect the wire in accordance with the following colours/codes:
BLUE

NEUTRAL (N)

BROWN

LIVE (L)

YELLOW-GREEN

EARTH (   )

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If the cable result damaged, it must be quickly replaced, immediately turn-off the hob and call the assistance.

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Do not cook with empty neither enamelled or aluminium pans. Use only stainless steel pots and pans with
a flat bottom. A rough bottom could scratch the surface.
The pots/pans diameter must cover the whole cooking zone (see fig.5)

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If you see a crack on the hob, disconnect immediately the electric power supply and contact the assistance

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Never place hot pans, frying pans, hard or sharped objects on the control panel, knobs area or the frame

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Only use warm water with a mild detergent. Do not use corrosive or abrasive products,
as they might cause damage to glass. Warning: a steam cleaner is not to be used to clean the appliance.

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Any spilt food like sugar and other cause damage the hob, it must be removed immediately with the scaper.
Warning !!! The optional scraper for glass (fig.3) has a sharp blade.

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The following damages will not affect the correct functioning or the stability of the ceramic glass:
Scratches due to salt, sugar or sand grains or rough pan bottoms; The formation of gelatinous residues
Alteration glass colour from pan use or decoloration due to using unsuitable detergent

Summary of Contents for 487150

Page 1: ...VITROCERAMIC COOKJNG HOB INSTRUCTION BOOKLET PLAQUE DE CUISSON EN VITROCERAMIQUE MANUEL D UTILISA TION...

Page 2: ...ny longer before scrapping it make it unusable in accordance with current environmental health and safety laws ensuring any parts which might constitute a danger to children are rendered harmless Warn...

Page 3: ...on the electric plate turn the knob or set the touch control to the desired power intensity Numbers 1 to 6 10 depending which tipe of cooktop indicate the progressive temperature levels Depending on t...

Page 4: ...lled by each knobs is identified by the adjacent cooking zone symbol Examples In these hobs the cooking zones are controlled by a Touch control board Depending on the version of your appliance you can...

Page 5: ...selected power level At the end of this heating time the touch control returns to the pre selected power level Procedure to start automatic heating The control unit is switched on and a cooking zone i...

Page 6: ...on of the PLUS and MINUS keys and with continuous activation in subsequent touches with sound signal After the timer has been set the countdown starts When the time has expired there will be a sound s...

Page 7: ...ensure that The household power supply meets the requirements on the labels located under the hob and in this booklet For a direct connection to the mains there must be an omnipolar cut off device on...

Page 8: ...fication value 200mV or 4 9V control unit cuts off Faulty feedback of shift register or relay activation ER39 turn off and call Customer Service Secondary operational voltage is Disconnect control uni...

Page 9: ...580 41 no 560 480 510 580 58 yes 560 480 510 580 58 no 750 490 510 770 41 yes 750 490 510 770 41 induction yes 750 490 510 770 58 no 880 490 510 900 41 yes 880 490 510 900 41 90x33 all types no 880 28...

Page 10: ...Fig 5 Fig 6 Fig 4 Fig 2 Fig 3...

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