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CONTENTS
SAFETY
Dear Customer,
Congratulations and thank you for choosing our Outdoor
Kitchen.
We are sure you will find it a pleasure to use. Before you
use the Outdoor Kitchen, we recommend that you read
through all sections of this instruction manual which provide
the assembly instructions and other relevant care and use
information description
To avoid the risks it is important that the Outdoor Kitchen
and BBQs are both installed correctly and that you read the
safety instructions carefully of this Kitchen and the BBQ to
be installed to avoid misuse and hazards.
We recommend that you keep this instruction booklet for
future reference and pass it on to any future owners.
After unpacking the Outdoor Kitchen, please check it is
not damaged. If in doubt, do not assemble the kitchen but
contact your local customer care centre.
PLEASE NOTE
• This kitchen and installed BBQ is intended for personal,
domestic or household use only, not commercial use.
• This kitchen is suitable for installation with the following
BeefEater BBQs: 1500 series, 2000 series, 3000 series,
7000 series and 8000 series. BeefEater cannot guarantee
the performance or safety of this kitchen if installed with
any other BBQs.
The following hanging bracket and heat shield kit MUST be
installed together with the BBQ and kitchen to ensure safety
of the product:
BBQ series
Kit number
1500
BA70HS
2000
BA35HS
3000
BA45HS
7000
BA35HS
8000
BA35HS
• This kitchen must be installed in an undercover location
that meets the ventilation requirements of an Outdoor
Area according to gas installation standard AS/NZS
5601.
• This product may be installed with a 9kg LPG cylinder
in the designated cupboard to the right side of the BBQ
unit only, adhere to the warning stickers located in the
kitchen cupboards accordingly.
• This BBQ is supplied setup for universal LPG, however
NG conversion kit is available from BeefEater, conversion
must be completed following the instructions supplied
with the BBQ by a suitably qualified person.
• This kitchen must be installed and maintained as per the
instructions.
IMPORTANT SAFETY INSTRUCTIONS
CONTENTS
CONGRATULATIONS
Important safety instructions .......................................................3
Modular combinations .................................................................4
BM4BRWG product description ...................................................6
BM69DWG product description ....................................................9
Notes ...........................................................................................12
Warranty .....................................................................................15
Please read the user manual carefully and store in a handy
place for later reference.
The symbols you will see in this booklet have these
meanings:
WARNING
WARNING
This symbol indicates information concerning your
personal safety.
WARNING
CAUTION
This symbol indicates information on how to avoid
damaging the appliance.
TIPS & INFORMATION
IMPORTANT
This symbol indicates tips and information about use
of the appliance.
ENVIRONMENTAL TIPS
ENVIRONMENT
This symbol indicates tips and information about
economical and ecological use of the appliance.
IMPORTANT INFORMATION THAT MAY
IMPACT YOUR MANUFACTURER’S WARRANTY
Adherence to the directions for use in this manual
is extremely important for health and safety. Failure
to strictly adhere to the requirements in this manual
may result in personal injury, property damage
and affect your ability to make a claim under the
BeefEater manufacturer’s warranty provided with
your product. Products must be used, installed and
operated in accordance with this manual. You may
not be able to claim on the BeefEater manufacturer’s
warranty in the event that your product fault is due to
failure to adhere this manual.
Please read the user manual carefully and store in a handy
place for later reference.
TIPS & INFORMATION
IMPORTANT
Important – check for any damages or marks
If you find the kitchen is damaged, you must report it
within 7 days if you wish to claim for damage under
the manufacturer’s warranty. This does not affect your
statutory rights.
ENVIRONMENTAL TIPS
ENVIRONMENT
Information on disposal for users
• Most of the packing materials are recyclable. Please
dispose of those materials through your local recycling
depot or by placing them in appropriate collection
containers.
• If you wish to discard this kitchen, please contact
your local authorities and ask for the correct method
of disposal.
WARNING
WARNING
The BBQ and kitchen must be installed and serviced only by
a suitably qualified and licensed person
Improper installation of the BBQ, adjustment, alteration
or maintenance can cause injury or property damage and
may affect your ability to claim under the manufacturer’s
warranty.
TIPS & INFORMATION
IMPORTANT
• If the BBQ is connected to a reticulated gas supply
(LPG or Natural Gas), then the installation shall be
undertaken by a competent person in accordance with
AS/NZS 5601 and the BBQ’s instructions.
• Anything behind the BBQ within 450mm of the rear of
the BBQ shall be made entirely of non-combustible
material OR shall be protected by 6mm thick fibre
cement sheet for the full width of the BBQ and from the
base of the BBQ recess upwards for a distance of 1.2m
and the rear heat shield must be fitted to the BBQ.
• Where fibre cement sheet is used to protect anything
behind the BBQ (e.g. a rear wall), any surface
treatment between the BBQ and the protective
fibre cement sheet must be able to withstand high
temperatures (e.g. stainless steel or ceramic tiles
with ceramic adhesive and ceramic grout). Surface
treatments such as paints and coloured glass
splashbacks should be checked for their ability to
withstand high temperatures in addition to being non-
combustible.
WARNING
WARNING
If you smell gas:
1. Shut off gas to the appliance.
2. Extinguish any open flame.
3. Open hood and Outdoor Kitchen doors
4. If odour continues, immediately call your gas supplier
or your fire department.
For your safety
1. Do not store or use gasoline or other flammable
vapours or liquids in the vicinity of this or any other
appliance.
2. An LPG cylinder not connected for use, shall not be
stored in the vicinity of, or in any cupboard in this
kitchen.
TIPS & INFORMATION
IMPORTANT
Cleaning instructions:
Use warm soapy water with a soft cloth to clean the
kitchen. DO NOT use bleach based cleaners, abrasive
cleaners or objects with sharp edge (e.g. scraper) to clean
the kitchen surfaces as this may cause damage.
