2
Know your Hand Mixer
Beaters
Dough hooks
Ejector button
Speed selector
Turbo button
Using your Hand Mixer
1. Before first use, clean the dough hooks and beaters. Before assembling the
mixer, ensure that the power cord is unplugged from the power outlet and the
speed selector is on the “0” position.
2. Assemble proper beaters or dough hooks into mixer.
Warning:
Beaters can be inserted in either socket, as the beaters are
identical. For dough hooks, the one with washer can only be
inserted into the big socket and the other one can only be
inserted into small socket.
THE TWO DOUgH HOOKS CannOT BE inSErTED in rEVErSE.
3. Ensure that the unit is at the 0 position, then plug in the power cord to a
power outlet.
4. Turn the speed selector to your desired setting, there are 5 settings.
The appliance will start working and the speed will increase by 1/3 when the
turbo button is pressed at any time.
Warning:
Do not stick knives, metal spoons, forks and so on into bowl when
the hand mixer is operating.
5. The maximum operation time per time shall not exceed 5 minutes and
minimum 30 minutes rest time must be maintained between two consecutive
cycles. When kneading yeast dough, it is suggested to turn the speed selector
first to a low speed and then use high speed to achieve best results.
6. When mixing is completed, turn the speed selector to 0 position, unplug the
cord from the power outlet.
7. If necessary you can scrape the excess food particles from the beaters or dough
hooks with a rubber or wooden spatula.