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Aftron AFMW315G, Operating Instructions Manual, Page: 15 / 29

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Aftron AFMW315G Operating Instructions Manual Download Page 15

14

* DISH WARMER *
• 350 g : Touch Dish Warmer once.
• 450 g : Touch Dish Warmer twice within 1.5 seconds.

* FRESH VEGETABLE *
• 200 g : Touch Fresh Vegetable once.
• 400 g : Touch Fresh Vegetable twice within 1.5 seconds.

ONE TOUCH COOKING (continued)

1. Touch Beverage pad once for

1 cup, twice for 2 cups or
three times for 3 cups.

Beverage

When you touch Beverage pad once, “ 1 ”
is displayed. 
After 1.5 seconds, the display is changed
into cooking time and the oven starts
cooking.

1. Touch Dish Warmer pad once

for 350g or twice for 450g.

Dish

Warmer

When you touch Dish Warmer pad once, “
350 ” is displayed. 
After 1.5 seconds, the display is changed
into cooking time and the oven starts
cooking.

1. Touch Fresh Vegetable pad

once for 200g or twice for 400g.

Fresh

Vegetable

When you touch Fresh Vegetable pad
once, 

“ 200 ” is displayed. 

After 1.5 seconds, the display is changed
into cooking time and the oven starts
cooking.

* BEVERAGE(200ml/cup) *
• 1 cup (mug): Touch Beverage once.
• 2 cups (mugs): Touch Beverage twice within 1.5 seconds.
• 3 cups (mugs): Touch Beverage three times within 1.5 seconds.

NOTE: 1 Put food on microwave plate.

2. Cover with vented plastic wrap.

Summary of Contents for AFMW315G

Page 1: ...Before operating this oven please read these instructions completely MICROWA VE OVEN AFMW 315G OPERATING INSTRUCTIONS ...

Page 2: ...iquids or other foods must not be heated in sealed containers since they are liable to explode f WARNING Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use PRECAUTIONS 1 EARTHING INSTRUCTIONS 2 INSTALLATION 2 SPECIFICATIONS 3 IMPORTANT 3 IMPORTANT SAFE...

Page 3: ...ision reception and radio interference may result if the oven is located close to a TV Radio antenna feeder and so on Position the oven as far from them as possible Away from heating appliance and water taps Keep the oven away from hot air steam or splash when choosing a place to position it or the insulation might be adversely affected and breakdowns occur Power supply Check your local power sour...

Page 4: ... coloured in accordance with the following code Green and yellow Earth Blue Neutral Brown Live As the colours of the wires in the mains lead of this appliance may not correspond with the coloured markings identifying the terminals in your plug proceed as follows The wire which is coloured green and yellow must be connected to the terminal in the plug which is marked with the letter E or by the ear...

Page 5: ...n the manufacturer s directions popping time is generally below 3 minutes Longer cooking does not yield more popped corn it can cause scorchings and fire Also the cooking tray can become too hot to handle or may break 11 If smoke is observed switch off or unplug the appliance and keep the door closed in order to stifle any flames 12 When heating food in plastic or paper containers keep an eye on t...

Page 6: ...in the oven for all cooking 9 9 Roller guide This must always be used for cooking together with the glass cooking tray 0 0 Glass cooking tray Made of special heat resistant glass Food in a proper receptacle is placed on this tray for cooking q q Door viewing screen Allows viewing of food The screen is designed so that light can pass through but not the microwave w w Door hook When the door is clos...

Page 7: ...s for weight o Combi Used to cook COMBI p Grill Used to cook GRILL a Power Used to set power level s Defrost Used to defrost foods for time d Kitchen Timer Used as a minute timer to delay the start of cooking or to set a holding time after cooking f Clock Used to set clock g Stop Clear Used to stop the oven operation or to delete the cooking data h Start Speedy cook Used to start the oven and also...

Page 8: ... not operate check the area between the door and door seal for obstructions and make sure the door is closed securely The oven will not start cooking until the door is completely closed or the program has been reset NOTE When using the GRILL or COMBI mode Do not open the door so often the temperature inside the oven decrease and the cooking may not be completed in setting time Never touch the oven...

Page 9: ...m this digital clock allows you to set from 0 00 to 23 59 TIME DEFROSTING When Defrost is selected the automatic cycle divides the defrosting time into periods of alternating defrost and stand times by cycling on and off When you touch START pad the Def indicator starts blinking to show the oven is in the DEFROST mode The display counts down the time to show you how much defrosting time is left in...

Page 10: ... weight defrost chart below 3 Touch START pad The Timer g indicator light and 800 is displayed The display will show what you touched POULTRY DEFROSTING begins Poultry 1 Touch Fish pad 2 Select the desired defrosting weight Refer to the weight defrost chart below 3 Touch START pad WEIGHT DEFROST CHART The Timer g indicator light and 300 is displayed The display will show what you touched FISH DEFR...

Page 11: ... Def indicator lights and 0 is displayed The display will show what you touched The M W indicator lights and P HI is displayed The display will show what you touched This example shows power level 5 The display will show what you touched COOKING IN ONE STAGE When you touch START pad the M W indicator starts blinking to show the oven is cooking The display counts down the time to show how much cook...

Page 12: ... accelerates the cooking process 1 Touch COMBI pad 2 Touch the time set pads for the cooking time 3 Touch START pad The Combi indicator lights and 0 is displayed The display will show what you touched COMBI When you touch START pad the Grill indicator starts blinking to show the oven is cooking The display counts down the time to show how much cooking time is left When the cooking time ends you wi...

Page 13: ...imer g indicator starts blinking and the display counts down the time remaining in KITCHEN TIMER mode When KITCHEN TIMER mode ends you will hear 3 beeps When you touch START pad the Timer g indicator starts blinking and the display counts down the time remaining in KITCHEN TIMER mode When KITCHEN TIMER mode ends the oven will beep The Timer g indicator goes off and M W indicator starts blinking Th...

Page 14: ...he display is changed into cooking time and the oven starts cooking Frozen Pizza 1 Touch Frozen Pizza pad once for 200g pizza or twice 400g pizza When you touch Frozen Pizza pad once 200 is displayed After 1 5 seconds the display is changed into the cooking time and the oven starts cooking PASTA 1 serving Touch Pasta once 2 serving Touch Pasta twice within 1 5 seconds FROZEN PIZZA 200 g Touch Froz...

Page 15: ...ouch Dish Warmer pad once for 350g or twice for 450g Dish Warmer When you touch Dish Warmer pad once 350 is displayed After 1 5 seconds the display is changed into cooking time and the oven starts cooking 1 Touch Fresh Vegetable pad once for 200g or twice for 400g Fresh Vegetable When you touch Fresh Vegetable pad once 200 is displayed After 1 5 seconds the display is changed into cooking time and...

Page 16: ...s 2 Open the door You can restart the oven by closing the door and touching START NOTE Oven stops operating when door is opened AUTO COOK 1 Touch AUTO COOK pad Auto cook allows you to cook or reheat many of your favorite foods by repeatedly touching auto cook pad CATEGORY FOOD WEIGHT TOUCH PAD DIRECTIONS AC 1 BREAD 4slices Touch AUTO COOK once AC 2 SOUP 12 oz Touch AUTO COOK twice AC 3 BAKED 3pota...

Page 17: ...e is no damage to the i Door bent ii Hinges and Hookes broken or loosened iii Door seals and sealing surfaces 4 The oven should not be adjusted or repaired by anyone except a properly competent service technician 5 The oven should be cleaned regularly and any food deposits removed 6 Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely af...

Page 18: ...en empty for a short time will not damage the oven However it is not recommended Q Can the oven be used with the glass tray or roller guide removed A No Both the glass tray and roller guide must always be used in the oven before cooking Q Can I open the door when the oven is operating A The door can be opened anytime during the cooking operation Then microwave energy will be instantly switched off...

Page 19: ...on problem in getting used to a microwave oven Variations in the size shape and weights and dimensions could require longer cooking time Use your own judgement along with the cooking guide suggestions to check whether the food has been properly cooked just as you would do with a conventional cooker Q Will the microwave oven be damaged if it operates while empty A Yes Never run it empty Q Can I ope...

Page 20: ... small quantities of food or foods with low moisture carefully These can quickly dry out burn or catch on fire Do not heat eggs in the shell Pressure may build up and eggs can explode Potatoes apples egg yolks and sausages are examples of food with non porous skins These must be pierced before cooking to prevent bursting Do not attempt to deep fat fry in your microwave oven Always stir liquids bef...

Page 21: ...Food cooks better by microwave when in a round container rather than square SPACING Foods cook more quickly and evenly if spaced apart NEVER pile foods on top of each other STARTING TEMPERATURE The colder the food the longer it takes to heat up Food from a fridge takes longer to reheat than food at room temperature LIQUIDS All liquids must be stirred before and during heating Water especially must...

Page 22: ... complete defrosting When defrosted food should be cool but softened in all areas If still slightly icy return to microwave oven very briefly or let stand a few minutes After defrosting allow food to stand 5 60 minutes if there are any icy areas Poultry and fish may be placed under running cool water until defrosted Turn over Roast ribs whole poultry turkey breasts hot dogs sausages steaks or chop...

Page 23: ...Shield as needed Turn over after half the time Turn over after half the time Shield as needed Turn over after half the time Shield as needed Separate and rearrange once Separate and turn over once Break apart and remove thawed portions with fork Break side down Turn over after half the time Shield as needed Separate and rearrange once Separate and rearrange once Separate and rearrange once Separat...

Page 24: ...or difference in individual tastes and preferences The times may vary due to the shape cut and composition of the food FRESH FISH Item Power Cooking Time Method Standing Level Per lb g Time Fish Fillets P HI 4 6 min Add 15 30 ml 1 2 Tbsp 2 3 min Whole Mackerel P HI 4 6 min 3 4 min Cleaned and Prepared Whole Trout Cleaned P HI 5 7 min 3 4 min and Prepared Salmon Steaks P HI 5 7 min Add 15 30 ml 1 2...

Page 25: ...serole place 1 2 cup water 560 680g Frozen chopped 10 oz 280g package 4 7 min In medium casserole Frozen spears 10 oz 280g package 4 7 min In medium casserole place 3 tbsp water Cabbage Fresh Wedges 1 medium head 6 10 min In large casserole place 1 4 cup water about 2 lbs 900g 5 9 min In large casserole place 1 4 cup water Carrots fresh sliced 1 lb 450g 4 8 min In large casserole place 1 2 cup wat...

Page 26: ...6 oz 280 450g 3 6 min In large casserole place washed spinach frozen chopped 10 oz 280g package 3 6 min In medium casserole place 3 tbsp water and leaf Squash fresh summer 1 lb 450g sliced 3 5 min In large casserole place 1 4 cup water and yellow Cut in half and remove fibrous membranes winter acorn 1 2 squash 5 9 min In large glass baking dish place squash or butternut about 1 lb 450g each cut si...

Page 27: ...rinkle generously with cheese 5 Cook on P 70 for 2 minutes until the cheese has melted STIR FRIED VEGETABLES 1 tbsp 15ml sunflower oil 2 tbsp 30ml soy sauce 1 tbsp 15ml sherry 1 2 5cm root ginger peeled and finely grated 2 medium carrots cut into fine strips 4 oz 100g button mushrooms chopped 2 oz 50g beansprouts 4 oz 100g mange tout 1 red pepper seeded and thinly sliced 4 spring onions chopped 4 ...

Page 28: ...ntil the fruit has softened Add sugar mix well 2 Cook on P 70 for 20 25 minutes until setting point is reached stir every 4 5 minutes 3 Pour into hot clean jars Cover seal and label setting point To determine setting point place 1 tsp 5ml jam onto chilled saucer Allow to stand for 1 minute Move surface of jam gently with your finger if the surface wrinkles setting point has been reached PLAIN MICR...

Page 29: ...s SAVORY MINCE 1 small onion diced 1 clove garlic crushed 1 tsp 5ml oil 7 oz 200g can chopped tomatoes 1 tbsp 15ml tomato puree 1 tsp 5ml mixed herbs 8 oz 225g minced beef salt and pepper 1 Place onion garlic and oil in casserole and cook on P HI for 2 minutes or until soft 2 Place all other ingredients in casserole Stir well 3 Cover and cook on P HI for 5 minutes then P 50 for 10 15 minutes or un...

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