It is important to periodically clean the defrost
water drain hole in the middle of the refrigerator
compartment channel to prevent the water over
-
flowing and dripping onto the food inside. Use
the special cleaner provided, which you will find
already inserted into the drain hole.
Defrosting the freezer
A certain amount of frost will always form on the freezer shelves and around the top com
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partment.
Defrost the freezer when the frost layer reaches a thickness of about 3-5 mm.
To remove the frost, do these steps:
1. Switch off the appliance.
2. Remove any stored food, wrap it in several layers of newspaper and put it in a cool
place.
3. Leave the door open.
4. When defrosting is completed, dry the interior thoroughly and refit the plug.
5. Switch on the appliance.
6. Set the temperature regulator to obtain the maximum coldness and run the appliance
for two or three hours using this setting.
7. Reload the previously removed food into the compartment.
Never use sharp metal tools to scrape off frost from the evaporator as you could damage it.
Do not use a mechanical device or any artificial means to speed up the thawing process
other than those recommended by the manufacturer. A temperature rise of the frozen food
packs, during defrosting, may shorten their safe storage life.
Periods of non-operation
When the appliance is not in use for long periods, take the following precautions:
1. disconnect the appliance from electricity supply
2. remove all food
3. defrost and clean the appliance and all accessories
4. leave the door/doors open to prevent unpleasant smells.
Care and cleaning
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