EN
Rev. 0.0
7
USER INSTRUCTIONS
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lowing table which specifi es the most appropriate type of washing sequence
depending on the kind of dishes and how dirty they are (see tabs. 2-02a and
2-02b).
PROGRAMME,
NUMBER & SYMBOL
LOAD
CROCKERY
AND CUTLERY
PROGRAM
PROGRESS
DURATION CONSUMPTION
MINUTES
(1)
WATER ENERGY
kWh (1)
1
RINSE
Pans and
dishes
awaiting
completion of
the load
Cold prewash
15
3,5 l
0,02
2
CRYSTAL
Glass, china
and mixed
dishes with
light dirt.
Wash at 45°C
(113°F)
Cold rinse
Rinse at 70°C
(158°F)
Dry
65
12 l
3,17 gal.
0,93 gal.
0,5
3
DAILY HALF
LOAD
Half load of
dishes with
normal dirt,
washed
immediately
after use
Wash at 65°C
(149°F)
Cold rinse
Rinse at 70°C
(158°F)
Dry
90
13 l
3,45 gal.
1,00
4
NORMAL
(2)
Dishes with
normal dirt,
including
dried-on
residue
Wash at 50°C
(122°F)
Cold rinse
Rinse at 66°C
(150,8°F)
Dry
100
12 l
3,17 gal.
0,7
5
EXTREME
WASH
ETL
SANITATION
LISTED
Very dirty
pans and
dishes,
including
dried-on
residue
Hot prewash
Wash at 70°C
(158°F)
2 cold rinses
Rinse at 70°C
(158°F)
Dry
122
18,3 l
4,83 gal.
1,12
Tab. 2-02a
Summary of Contents for FAVORIT F89088VI-S
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