10
Washing programmes
Programmes
N
NO
OR
RM
MA
AL
L Ö
ÖN
N
Y
YIIK
KA
AM
MA
AL
LII
6
65
5°°
(Normal 65°C
with prewash)
*
H
HIIZ
ZL
LII
Y
YIIK
KA
AM
MA
A 6
65
5°°
(Quick wash 65°C)
S
SA
AD
DE
EC
CE
E Ö
ÖN
N
Y
YIIK
KA
AM
MA
A
(Rinse and Hold)
Quantity of food scraps
Type of soil
Normally to heavily soiled, also
dried up and/or containing starch
(i.e. pasta, rice, semolina,
potatoes, egg, sauces, roast).
Lightly soiled, not dried up and
starchless (i.e. drinks, cakes and
pastry, salad, sliced ham, cheese).
Partial load to be completed later
in the day.
This programme does not require
detergent.
Type
of load
Pots and
various
different kinds
of crockery
and cutlery
Crockery,
cutlery
Party
Crockery
Any
Required
pushbutton
Programme
selector
position
Testing programme according to IEC 436/DIN 44990:
- Standard place setting: 12.
- Rinse aid selector on position 3.
- NORMAL ÖN YIKAMALI 65° (Normal 65°C with prewash) programme with standard
detergent type A;
- Recommended quantity of detergent: 25 g in the dispenser
5 g on the dispenser lid.
*
This is a special programme for quick washing (approx. 48 minutes) a full load of lightly soiled
dishes, glasses and crockery (except pots) so that you may re-use them promptly. Due to the
shortness of this programme, no drying phase is provided.
On
Off
A
B
C
On
Off
On
Off
