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AEG EES35111XM, User Manual, Page: 31 / 36

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AEG EES35111XM User Manual Download Page 31

Problem

Possible cause

Remedy

You cannot activate or oper-
ate the oven. The display
shows “400” and an acoustic
signal sounds.

The oven is incorrectly con-
nected to an electrical sup-
ply.

Check if the oven is correctly
connected to the electrical
supply (refer to the connec-
tion diagram if available).

The oven does not heat up.

The oven is deactivated.

Activate the oven.

The oven does not heat up.

The clock is not set.

Set the clock.

The oven does not heat up.

The necessary settings are
not set.

Make sure that the settings
are correct.

The oven does not heat up.

The fuse is blown.

Make sure that the fuse is
the cause of the malfunction.
If the fuse is blown again
and again, contact a quali-
fied electrician.

The lamp does not operate.

The lamp is defective.

Replace the lamp.

Steam and condensation
settle on the food and in the
cavity of the oven.

You left the dish in the oven
for too long.

Do not leave the dishes in
the oven for longer than 15 -
20 minutes after the cooking
process ends.

The display shows "12.00".

There was a power cut.

Reset the clock.

There is no good cooking
performance using the True
Fan Cooking PLUS function.

You did not activate the
True Fan Cooking PLUS
function.

Refer to "Activating the True
Fan Cooking PLUS func-
tion".

There is no good cooking
performance using the True
Fan Cooking PLUS function.

You did not fill the cavity
embossment with water.

Refer to "Activating the True
Fan Cooking PLUS func-
tion".

The water in the cavity em-
bossment does not boil.

The temperature is too low.

Set the temperature at least
to 110 °C.
Refer to “Hints and tips”
chapter.

The water comes out of the
cavity embossment.

There is too much water in
the cavity embossment.

Deactivate the oven and
make sure that the appliance
is cold. Wipe the water with
a cloth or sponge. Add the
correct amount of water to
the cavity embossment. Re-
fer to the specific procedure.

11.2 

Service data

If you cannot find a solution to the

problem yourself, contact your dealer or

an Authorised Service Centre.

The necessary data for the service centre

is on the rating plate. The rating plate is

on the front frame of the appliance

cavity. Do not remove the rating plate

from the appliance cavity.

ENGLISH

31

Summary of Contents for EES35111XM

Page 1: ...USER MANUAL EN User Manual Oven EES35111XM ...

Page 2: ... our website for Get usage advice brochures trouble shooter service information www aeg com webselfservice Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service Centre ensure that you have the following data...

Page 3: ...appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device this should be activated Children shall not carry out cleaning and user maintenance of the appliance without supervision Children aged 3 years and under must be kept away from this appliance when it is in operation at all times 1 2 General Safety Only a qualified person must install...

Page 4: ...iance Remove all the packaging Do not install or use a damaged appliance Follow the installation instruction supplied with the appliance Always take care when moving the appliance as it is heavy Always use safety gloves and enclosed footwear Do not pull the appliance by the handle The kitchen cabinet and the recess must have suitable dimensions Keep the minimum distance from the other appliances a...

Page 5: ... blocked Do not let the appliance stay unattended during operation Deactivate the appliance after each use Be careful when you open the appliance door while the appliance is in operation Hot air can release Do not operate the appliance with wet hands or when it has contact with water Do not apply pressure on the open door Do not use the appliance as a work surface or as a storage surface Open the ...

Page 6: ... of light bulb or halogen lamp used for this appliance is only for household appliances Do not use it for house lighting Before replacing the lamp disconnect the appliance from the power supply Only use lamps with the same specifications 2 6 Disposal WARNING Risk of injury or suffocation Disconnect the appliance from the mains supply Cut off the mains electrical cable close to the appliance and di...

Page 7: ... the Time of day refer to Clock functions chapter 4 1 Initial Cleaning Remove all accessories and removable shelf supports from the oven Refer to Care and cleaning chapter Clean the oven and the accessories before first use Put the accessories and the removable shelf supports back to their initial position 5 DAILY USE WARNING Refer to Safety chapters 5 1 Retractable knobs To use the appliance pres...

Page 8: ...o bake on up to three shelf positions at the same time and to dry food Set the temperature 20 40 C lower than for Top Bottom Heat Pizza Setting To bake food on one shelf position for a more intensive browning and a crispy bottom Set the temperature 20 40 C lower than for Top Bottom Heat Conventional Cooking Top Bottom Heat Aqua Cleaning To bake and roast food on one shelf position For more informa...

Page 9: ...ty embossment with tap water The maximum capacity of the cavity embossment is 250 ml Fill the cavity embossment with water only when the oven is cold 3 Put food in the appliance and close the oven door 4 Set the True Fan Cooking PLUS function 5 Turn the knob for the temperature to select a temperature CAUTION Do not refill the cavity embossment with water during cooking or when the oven is hot 6 T...

Page 10: ...cable for hobs with the automatic heat up function The automatic heat up function heats the cooking zone with full power for some time 1 Turn the knob for the cooking zone clockwise as far as possible beyond the highest heat setting 2 Immediately set the necessary heat setting 3 To deactivate the function turn the knob to the off position 5 10 Using the double zone if applicable To activate the do...

Page 11: ...ds flashes and an acoustic signal sounds The appliance deactivates automatically 5 Press any button to stop the acoustic signal 6 Turn the knob for the oven functions and the knob for the temperature to the off position 6 4 Setting the END 1 Set an oven function and temperature 2 Press again and again until starts to flash 3 Press or to set the time The display shows 4 When the time ends flashes a...

Page 12: ...tarts to flash 2 Press and hold The clock function goes out after some seconds 7 USING THE ACCESSORIES WARNING Refer to Safety chapters 7 1 Inserting the accessories Wire shelf Push the shelf between the guide bars of the shelf support and make sure that the feet point down Deep pan Push the deep pan between the guide bars of the shelf support Wire shelf and deep pan together Push the deep pan bet...

Page 13: ...lf is a special device to prevent the cookware from slipping Deep pan Put the deep pan on the telescopic runners Wire shelf and deep pan together Place the wire shelf and the deep pan together on the telescopic runner 8 ADDITIONAL FUNCTIONS 8 1 Cooling fan When the oven operates the cooling fan turns on automatically to keep the surfaces of the oven cool If you turn off the oven the cooling fan ca...

Page 14: ... 5 To cook larger quantities of food stews and soups 60 150 Add a maximum of 3 l of a liq uid to the ingredients 6 7 To lightly fry escalopes veal cor don bleu cutlets rissoles saus ages liver eggs pancakes and doughnuts and to cook roux as re quired Turn halfway through 7 8 To fry hash browns loin steaks and steaks 5 15 Turn halfway through 9 To boil large quantities of water to cook pasta to sea...

Page 15: ...50 160 180 30 60 2 Use cake mould 1 1 Preheat in an empty oven for 5 minutes before cooking Cook from frozen Food Water in the cavi ty embossment ml Temperature C Time min Shelf posi tion Pizza frozen 150 200 210 10 20 21 Frozen lasagna 200 180 200 35 50 21 Frozen croissant 150 170 180 15 25 21 1 Preheat in an empty oven for 10 minutes before cooking Food regeneration Food Water in the cavi ty emb...

Page 16: ...You can extend baking times by 10 15 minutes if you bake cakes on more than one shelf position Cakes and pastries at different heights do not always brown equally at first If this occurs do not change the temperature setting The differences equalize during the baking procedure Trays in the oven can twist during baking When the trays become cold again the distortions disappear 9 5 Tips on baking Ba...

Page 17: ...nevenly dis tributed Spread the mixture evenly on the baking tray The cake is not ready in the baking time given The oven temperature is too low The next time you bake set a slightly higher oven tem perature 9 6 Baking on one level Baking in tins Food Function Temperature C Time min Shelf position Ring cake Brio che True Fan Cook ing 150 160 50 70 1 Madeira cake Fruit cakes True Fan Cook ing 140 1...

Page 18: ...gh sponge mixture 2 True Fan Cooking 150 35 55 3 Fruit flans made with yeast dough sponge mixture 2 Top Bottom Heat 170 35 55 3 Fruit flans made with short pastry True Fan Cooking 160 170 40 80 3 Yeast cakes with delicate top pings e g quark cream cus tard Top Bottom Heat 160 1801 40 80 3 1 Preheat the oven 2 Use a deep pan Biscuits Food Function Temperature C Time min Shelf position Short pastry ...

Page 19: ...Food Function Temperature C Time min Shelf position Pasta bake Top Bottom Heat 180 200 45 60 1 Lasagne Top Bottom Heat 180 200 25 40 1 Vegetables au gratin1 Turbo Grilling 160 170 15 30 1 Baguettes top ped with melted cheese True Fan Cook ing 160 170 15 30 1 Sweet bakes Top Bottom Heat 180 200 40 60 1 Fish bakes Top Bottom Heat 180 200 30 60 1 Stuffed vegeta bles True Fan Cook ing 160 170 30 60 1 ...

Page 20: ...0 20 40 1 4 1 3 5 Biscuits made with sponge mixture 160 170 25 40 1 4 Biscuits made with egg white meringues 80 100 130 170 1 4 Macaroons 100 120 40 80 1 4 Biscuits made with yeast dough 160 170 30 60 1 4 Puff pastries 170 1801 30 50 1 4 Rolls 180 20 30 1 4 1 Preheat the oven 9 9 True Fan Bottom Food Temperature C Time min Shelf position Pizza thin crust 200 2301 2 15 20 2 Pizza with a lot of topp...

Page 21: ...rning on it s surface All types of meat that can be browned or have crackling can be roasted in the roasting tin without the lid If necessary turn the roast after 1 2 to 2 3 of the cooking time To keep meat more succulent roast lean meat in the roasting tin with the lid or use roasting bag roast meat and fish in pieces weighting minimum 1 kg baste large roasts and poultry with their juices several...

Page 22: ...tion Roast veal 1 Turbo Grill ing 160 180 90 120 1 Knuckle of veal 1 5 2 Turbo Grill ing 160 180 120 150 1 Lamb Food Quantity kg Function Temperature C Time min Shelf posi tion Leg of lamb Roast lamb 1 1 5 Turbo Grill ing 150 170 100 120 1 Saddle of lamb 1 1 5 Turbo Grill ing 160 180 40 60 1 Game Food Quantity kg Function Temperature C Time min Shelf posi tion Saddle Leg of hare up to 1 Top Bottom...

Page 23: ... Time min Shelf posi tion Whole fish 1 1 5 Top Bottom Heat 210 220 40 60 1 9 12 Grilling Always grill with the maximum temperature setting Set the shelf into the shelf position as recommended in the grilling table Always set the pan to collect the fat into the first shelf position Grill only flat pieces of meat or fish Always preheat the empty oven with the grill functions for 5 minutes CAUTION Al...

Page 24: ...o quettes 220 230 20 35 3 Hash Browns 210 230 20 30 3 Lasagne Cannello ni fresh 170 190 35 45 2 Lasagne Cannello ni frozen 160 180 40 60 2 Oven baked cheese 170 190 20 30 3 Chicken Wings 190 210 20 30 2 9 14 Defrost Remove the food packaging and put the food on a plate Use the first shelf position from the bottom Do not cover the food with a bowl or a plate as this can extend the defrost time For ...

Page 25: ... or metal tins Use the first shelf from the bottom for this function Put no more than six one litre preserve jars on the baking tray Fill the jars equally and close with a clamp The jars cannot touch each other Put approximately 1 2 litre of water into the baking tray to give sufficient moisture in the oven When the liquid in the jars starts to simmer after approximately 35 60 minutes with one lit...

Page 26: ...oven halfway through the drying time open the door and let it cool down for one night to complete the drying Vegetables Food Temperature C Time h Shelf position 1 position 2 positions Beans 60 70 6 8 3 1 4 Peppers 60 70 5 6 3 1 4 Vegetables for sour 60 70 5 6 3 1 4 Mushrooms 50 60 6 8 3 1 4 Herbs 40 50 2 3 3 1 4 Fruit Food Temperature C Time h Shelf position 1 position 2 positions Plums 60 70 8 10...

Page 27: ...d Short bread Pastry stripes True Fan Cooking 140 25 40 3 Short bread Short bread Pastry stripes Top Bottom Heat 1601 20 30 3 Small cakes Small cakes 20 per tray True Fan Cooking 1501 20 35 3 Small cakes Small cakes 20 per tray Top Bottom Heat 1701 20 30 3 1 Preheat the oven Multilevel Baking Biscuits small cakes small cakes pastries rolls Food Function Temperature C Time min Shelf position 2 po s...

Page 28: ...dishwasher It can cause damage to the nonstick coating 10 2 Cleaning the cavity embossment The cleaning procedure removes limestone residue from the cavity embossment after cooking with steam We recommend to do the cleaning procedure at least every 5 10 True Fan Cooking PLUS cycles 1 Put 250 ml of white vinegar into the cavity embossment at the bottom of the oven Use maximum 6 vinegar without herb...

Page 29: ...ement with two hands at the front 2 Pull it forwards against the spring pressure and out of two holders The heating element folds down 3 Clean the oven ceiling 4 Install the heating element in the opposite sequence Install the heating element correctly above the supports on the inner walls of the appliance 5 Install the shelf supports 10 6 Removing and installing the door You can remove the door a...

Page 30: ...he correct position otherwise the surface of the door may overheat 10 7 Replacing the lamp Put a cloth on the bottom of the interior of the appliance It prevents damage to the lamp glass cover and the cavity WARNING Danger of electrocution Disconnect the fuse before you replace the lamp The lamp and the lamp glass cover can be hot 1 Deactivate the appliance 2 Remove the fuses from the fuse box or ...

Page 31: ...splay shows 12 00 There was a power cut Reset the clock There is no good cooking performance using the True Fan Cooking PLUS function You did not activate the True Fan Cooking PLUS function Refer to Activating the True Fan Cooking PLUS func tion There is no good cooking performance using the True Fan Cooking PLUS function You did not fill the cavity embossment with water Refer to Activating the Tr...

Page 32: ...ing The oven contains features which help you save energy during everyday cooking General hints Make sure that the oven door is closed properly when the appliance operates Do not open the door too often during cooking Keep the door gasket clean and make sure it is well fixed in its position Use metal dishes to improve energy saving When possible do not preheat the oven before you put the food insi...

Page 33: ... with the symbol Put the packaging in relevant containers to recycle it Help protect the environment and human health by recycling waste of electrical and electronic appliances Do not dispose of appliances marked with the symbol with the household waste Return the product to your local recycling facility or contact your municipal office ENGLISH 33 ...

Page 34: ...www aeg com 34 ...

Page 35: ...ENGLISH 35 ...

Page 36: ...www aeg com shop 867335511 C 242017 ...

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