(°C)
(min)
Fish fillet, 0.3 kg
pizza pan on wire shelf
180
2
25 - 35
Poached meat,
0.25 kg
baking tray or dripping
pan
200
2
30 - 40
Cookies, 16
pieces
baking tray or dripping
pan
170
1
25 - 35
Macaroons, 24
pieces
baking tray or dripping
pan
160
1
35 - 45
Muffins, 12
pieces
baking tray or dripping
pan
170
1
30 - 40
Savory pastry, 20
pieces
baking tray or dripping
pan
170
2
30 - 40
Short crust bis‐
cuits, 20 pieces
baking tray or dripping
pan
150
1
30 - 40
Tartlets, 8 pieces
baking tray or dripping
pan
180
1
30 - 40
Vegetables,
poached, 0.4 kg
baking tray or dripping
pan
180
2
30 - 40
Vegetarian ome‐
lette
pizza pan on wire shelf
200
2
30 - 40
Mediterranean
vegetables, 0.7
kg
baking tray or dripping
pan
180
3
30 - 40
10.2 Moist Fan Baking - recommended accessories
Use the dark and non-reflective tins and containers. They have better heat absorption than the
light colour and reflective dishes.
19/32
HINTS AND TIPS
Summary of Contents for EDFDC46UX
Page 1: ...EDFDC46UX EN Built In Double Oven User Manual ...
Page 29: ......
Page 30: ......
Page 31: ......