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CONTENTS
FOR THE USER
Important Safety Information
2
Description Of The Appliance
4
Getting To Know Your Appliance
5
Grill And Oven Furniture
6
Telescopic Runners
6
Before Using The Appliance
7
Rating Plate
7
Preparing To Use Your Appliance
7
When First Switching On
7
The Cooling Fan For The Controls
7
Control Panel Indicator Neon(s)
7
Pop In Pop Out Controls
7
Condensation And Steam
7
Cookware
7
Helpful Hints When Buying And Preparing Food 7
Electronic Timer
8
Other Functions
12
Full Width Dual Grill
13
Using Full Width Dual Grill
13
Things To Note
13
The Grill Pan and Handles
14
Hints And Tips
14
Grilling Chart
15
Second Oven
16
Using Second Oven
16
Things to Note
16
To Fit The Second Oven Shelf
16
Hints And Tips
17
Second Oven Cooking Chart
18
Ventitherm ® Precision Fan Cooking
19
Using Ventitherm ® Precision Fan Cooking
19
Things To Note
19
To Fit The Main Oven Shelves
19
Using the Telescopic Runners (Where Fitted) 20
Hints And Tips
20
Conventional Cooking
21
Using Conventional Cooking
21
Things To Note
21
Hints And Tips
22
Main Oven Cooking Chart
23
Roasting Chart
24
Main Oven Full Width Grill
25
Using Full Width Grill
25
Things to Note
25
Hints And Tips
26
Grilling Chart
26
Pizza
27
Using Pizza
27
Things To Note
27
Hints And Tips
27
Rotitherm Roasting
28
Using Rotitherm Roasting
28
Things To Note
28
Hints And Tips
29
Rotitherm Roasting Chart
29
Speedcook
30
Using Speedcook
30
Selecting Speedcook
30
Things To Note
30
Fan Controlled Defrosting
31
Using Fan Controlled Defrosting
31
Things To Note
31
Hints And Tips
31
Care and Cleaning
32
Cleaning Materials
32
Cleaning The Outside Of The Appliance
32
Removing And Replacing Wirework Runners
32
Cleaning Inside The Ovens
33
Cleaning The Door Glass
34
To Remove The Inner Glass
34
To Clean The Inner Glass Door Panel
34
To Replace the Inner Glass Door Panel
35
Cleaning The Grill And Oven Furniture
35
Replacing An Oven Light Bulb
35
Something Not Working
36
Service and Spare Parts
37
Guarantee Conditions
38
FOR THE INSTALLER
Technical Details
39
Installation Instructions
40
Warnings
40
Things To Note
40
Choice Of Electrical Connection
41
Preparing Cabinet For Fitting Of Oven
41
Recommended Cabinet Dimensions
42
How To Finish Unpacking
43
To Remove Cover Of Mains Terminal
43
Connecting To The Mains Terminal
44
Checking Electrical Connections
44
Connecting To A Hob Or Cooker Point
44
Fitting Into The Cabinet
45
Notes
46
To help you the following symbols will be found in the
text.
Hints and Tips
Safety Instructions
Please read the instruction book carefully before
use and retain for future reference.
Summary of Contents for COMPETENCE D5701-4
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